Nutrition Facts for Killer guacamole

Killer Guacamole

Image of Killer Guacamole
Nutriscore Rating: 83/100

Get ready to elevate your snacking game with this Killer Guacamole recipe, a flavor-packed dip that’s irresistibly fresh and vibrant! Made with creamy ripe avocados, zesty lime juice, and a perfect balance of finely chopped red onion, cilantro, and jalapeño, this guacamole is the ultimate crowd-pleaser. A juicy Roma tomato and a touch of minced garlic add texture and depth, while a dash of salt and black pepper bring all the bold flavors together. Ready in just 15 minutes and perfect for serving with tortilla chips, fresh veggies, or as a topping for tacos, this easy guacamole is your go-to for any occasion. It's the ultimate homemade guacamole recipe for parties, meal prep, or game-day spreads!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 3 pieces ripe avocados
  • 1 piece lime
  • 0.5 teaspoons salt
  • 0.25 cup, finely chopped red onion
  • 2 tablespoons, finely chopped cilantro
  • 1 piece, finely diced jalapeño pepper
  • 1 piece, diced Roma tomato
  • 1 piece, minced garlic clove
  • 0.25 teaspoons ground black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.

2

Mash the avocados with a fork to your preferred consistency (smooth or chunky).

3

Cut the lime in half and squeeze its juice over the mashed avocados to prevent browning and add a tangy flavor.

4

Add the salt and stir to combine.

5

Mix in the finely chopped red onion, cilantro, and diced jalapeño straight into the bowl.

6

Fold in the diced Roma tomato for a fresh, juicy texture.

7

Add the minced garlic for an added depth of flavor.

8

Season with ground black pepper to taste, stirring everything gently to evenly combine.

9

Taste and adjust the salt, lime juice, or spices to your preference.

10

Serve immediately with tortilla chips, fresh veggies, or as a topping for tacos!

Cooking Tip: Take your time with each step for the best results!
779
cal
10.9g
protein
54.2g
carbs
66.4g
fat

Nutrition Facts

1 serving (647.1g)
Calories
779
% Daily Value*
Total Fat 66.4 g 85%
Saturated Fat 9.6 g 48%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1224 mg 53%
Total Carbohydrate 54.2 g 20%
Dietary Fiber 34.4 g 123%
Total Sugars 6.3 g
Protein 10.9 g 22%
Vitamin D 0.0 mcg 0%
Calcium 107 mg 8%
Iron 3.6 mg 20%
Potassium 2496 mg 53%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

25.3%%
5.1%%
69.7%%
Fat: 597 cal (69.7%%)
Protein: 43 cal (5.1%%)
Carbs: 216 cal (25.3%%)