Nutrition Facts for Jarlsberg cheese dip

Jarlsberg Cheese Dip

Image of Jarlsberg Cheese Dip
Nutriscore Rating: 48/100

Creamy, cheesy, and absolutely irresistible, this Jarlsberg Cheese Dip is the perfect centerpiece for any gathering or cozy night in. Featuring the nutty, buttery richness of shredded Jarlsberg cheese, paired with tangy mayonnaise, sweet yellow onion, and the savory depth of Worcestershire sauce, this hot dip is baked to golden, bubbly perfection in just 15 minutes. Enhanced with a touch of garlic powder and black pepper, every bite delivers a harmonious blend of flavor. Serve this crowd-pleaser warm with crispy crackers, fresh veggies, or slices of toasted bread for an appetizer that delights every palate. Try this quick and easy recipe today and transform your snack spread with this creamy indulgence!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 2 cups (shredded) Jarlsberg cheese
  • 1 cup Mayonnaise
  • 0.5 cup (finely chopped) Yellow onion
  • 1 teaspoon Worcestershire sauce
  • 0.5 teaspoon Garlic powder
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Preheat your oven to 375°F (190°C).

2

In a medium-sized mixing bowl, combine the shredded Jarlsberg cheese, mayonnaise, finely chopped onion, Worcestershire sauce, garlic powder, and black pepper.

3

Stir until all the ingredients are well combined and evenly distributed.

4

Transfer the mixture into an oven-safe baking dish, spreading it out evenly with a spatula.

5

Bake in the preheated oven for 15-18 minutes, or until the top is golden and bubbly.

6

Carefully remove the dish from the oven and let it cool for 5 minutes before serving.

7

Serve warm with crackers, sliced vegetables, or toasted bread.

Cooking Tip: Take your time with each step for the best results!
3490
cal
121.2g
protein
70.2g
carbs
309.4g
fat

Nutrition Facts

1 serving (836.1g)
Calories
3490
% Daily Value*
Total Fat 309.4 g 397%
Saturated Fat 101.2 g 506%
Polyunsaturated Fat 0.0 g
Cholesterol 663 mg 221%
Sodium 3188 mg 139%
Total Carbohydrate 70.2 g 26%
Dietary Fiber 2.2 g 8%
Total Sugars 5.3 g
Protein 121.2 g 242%
Vitamin D 2.6 mcg 13%
Calcium 3453 mg 266%
Iron 2.4 mg 13%
Potassium 566 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

7.9%%
13.7%%
78.4%%
Fat: 2784 cal (78.4%%)
Protein: 484 cal (13.7%%)
Carbs: 280 cal (7.9%%)