Italian Dressing Mix
Elevate your salads, marinades, and more with this versatile homemade Italian Dressing Mix! Bursting with a harmonious blend of dried parsley, basil, oregano, and thyme, this mix is perfectly balanced with garlic and onion powder, a hint of rosemary, and a touch of sugar for subtle sweetness. With optional red pepper flakes for a zesty kick, this seasoning mix is the ultimate pantry staple, delivering all the bold, savory flavors of classic Italian dressing in minutes. Whip up a fresh, tangy dressing by simply combining the mix with olive oil and vinegar, or sprinkle it over roasted veggies and meats for an instant flavor boost. Ready in just five minutes and easy to store for up to six months, this seasoning blend is your ticket to homemade Mediterranean-inspired meals with ease and convenience.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 tablespoons Dried parsley
- 1 tablespoon Dried basil
- 2 teaspoons Garlic powder
- 2 teaspoons Onion powder
- 1.5 teaspoons Dried oregano
- 1 teaspoon Dried thyme
- 1 teaspoon Dried rosemary
- 1.5 teaspoons Salt
- 1 teaspoon Ground black pepper
- 1 teaspoon Sugar
- 0.5 teaspoon Red pepper flakes (optional)
Instructions
In a small mixing bowl, combine all the ingredients: dried parsley, dried basil, garlic powder, onion powder, dried oregano, dried thyme, dried rosemary, salt, ground black pepper, sugar, and red pepper flakes (if using).
Stir the mixture thoroughly to ensure all the spices and herbs are evenly distributed.
Transfer the mix into an airtight container or jar for storage. Label it clearly and store it in a cool, dry place for up to 6 months.
To make Italian salad dressing: Combine 2 tablespoons of the mix with 1/4 cup white vinegar, 2/3 cup olive oil, and 2 tablespoons water. Whisk or shake well before serving.
Nutrition Facts
Calories |
80 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.9 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3556 mg | 155% | |
| Total Carbohydrate | 18.6 g | 7% | |
| Dietary Fiber | 4.3 g | 15% | |
| Total Sugars | 4.7 g | ||
| Protein | 3.0 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 143 mg | 11% | |
| Iron | 4.3 mg | 24% | |
| Potassium | 229 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
