Take your taste buds on a tropical escape with this Island Inspired Grilled Ham Sandwich, a sweet and savory twist on the classic comfort food. Perfectly toasted slices of sourdough or Hawaiian bread are layered with smoky ham, melted Swiss cheese, and juicy pineapple rings for a burst of island flair in every bite. A luscious spread of tangy Dijon mustard, creamy mayonnaise, and a touch of honey adds depth and balance, while a hint of salt and pepper enhances the flavors. Ready in just 20 minutes, this easy-to-make recipe is perfect for a quick lunch, dinner, or even a laid-back picnic. Golden brown, gooey, and utterly irresistible, this tropical grilled sandwich pairs wonderfully with a side of crisp green salad or fresh fruit for the ultimate island-inspired meal.
In a small bowl, mix mayonnaise, Dijon mustard, and honey until well combined. Set aside.
Lightly butter one side of each bread slice. Place two slices butter-side down on a clean surface or cutting board.
Spread the mayonnaise mixture evenly on the unbuttered side of the bread slices.
Layer one slice of Swiss cheese, two slices of ham, and one pineapple ring onto each piece of bread with the mayonnaise spread. Sprinkle a pinch of salt and pepper over the pineapple for extra flavor.
Top each sandwich with the second slice of bread, butter-side up, to close the sandwich.
Heat a large skillet or griddle over medium heat. Place the sandwiches carefully onto the hot skillet, butter-side down. Cook for about 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
Remove the sandwiches from the skillet and let rest for 1-2 minutes before slicing in half.
Serve warm and enjoy your Island Inspired Grilled Ham Sandwich!
Calories |
1323 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60.2 g | 77% | |
| Saturated Fat | 21.1 g | 106% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 172 mg | 57% | |
| Sodium | 3274 mg | 142% | |
| Total Carbohydrate | 149.2 g | 54% | |
| Dietary Fiber | 8.8 g | 31% | |
| Total Sugars | 55.7 g | ||
| Protein | 53.9 g | 108% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 750 mg | 58% | |
| Iron | 7.3 mg | 41% | |
| Potassium | 601 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.