Nutrition Facts for Incredibly delicious stuffed pork chops 5fix

Incredibly Delicious Stuffed Pork Chops 5fix

Image of Incredibly Delicious Stuffed Pork Chops 5fix
Nutriscore Rating: 65/100

Elevate your dinner game with these **Incredibly Delicious Stuffed Pork Chops 5fix**, a quick and flavor-packed recipe that's perfect for weeknights yet elegant enough for entertaining. Thick-cut, bone-in pork chops are generously stuffed with a mouthwatering mixture of **shredded mozzarella, seasoned breadcrumbs, and garlic powder**, delivering a savory, cheesy filling with every bite. A quick sear in olive oil creates a golden crust, while baking ensures juicy perfection with minimal effort. Ready in under an hour, this simple yet satisfying dish is a guaranteed crowd-pleaser. Serve alongside roasted veggies, creamy mashed potatoes, or a crisp green salad for a complete and memorable meal. Perfect for those searching for a delicious pork chop recipe that highlights easy techniques and bold flavors!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
30 min
πŸ•
Total Time
45 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 4 pieces bone-in pork chops, thick cut
  • 1 cup shredded mozzarella cheese
  • 1 cup seasoned breadcrumbs
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Preheat your oven to 375Β°F (190Β°C) and lightly grease a baking dish or oven-safe skillet.

2

Using a sharp knife, carefully slice a pocket into the side of each pork chop, ensuring you don’t cut all the way through.

3

In a small bowl, combine the shredded mozzarella, seasoned breadcrumbs, and garlic powder to form the stuffing mixture.

4

Stuff each pork chop pocket with an equal amount of the stuffing mixture, pressing gently to ensure the filling stays in place. Use toothpicks to secure the edges if necessary.

5

Heat a large oven-safe skillet over medium heat and add the olive oil. Once hot, carefully sear the stuffed pork chops for 2-3 minutes on each side until golden brown.

6

Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the internal temperature of the pork chops reaches 145Β°F (63Β°C) when checked with a meat thermometer.

7

Remove from the oven and let rest for 5 minutes to allow the juices to redistribute. Remove any toothpicks before serving.

8

Serve warm and enjoy your incredibly delicious stuffed pork chops!

⚑
Cooking Tip: Take your time with each step for the best results!
2065
cal
148.8g
protein
86.3g
carbs
122.2g
fat

Nutrition Facts

1 serving (936.1g)
Calories
2065
% Daily Value*
Total Fat 122.2 g 157%
Saturated Fat 44.5 g 222%
Polyunsaturated Fat 2.7 g
Cholesterol 400 mg 133%
Sodium 1849 mg 80%
Total Carbohydrate 86.3 g 31%
Dietary Fiber 4.3 g 15%
Total Sugars 4.1 g
Protein 148.8 g 298%
Vitamin D 0.0 mcg 0%
Calcium 972 mg 75%
Iron 7.9 mg 44%
Potassium 1626 mg 35%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.9%%
29.2%%
53.9%%
Fat: 1099 cal (53.9%%)
Protein: 595 cal (29.2%%)
Carbs: 345 cal (16.9%%)