Impossible Ham N Swiss Pie
Bring comfort food to your table with this quick and delicious Impossible Ham N Swiss Pie—a savory twist on the classic impossible pie that's perfect for breakfast, brunch, or even a weeknight dinner. Packed with flavorful diced ham, gooey Swiss cheese, and a hint of onion, this crustless pie forms its own golden, biscuit-like crust thanks to the magic of Bisquick baking mix. Ready in just 45 minutes, this one-dish wonder is as simple as whisking, pouring, and baking to perfection. Its light, fluffy texture and irresistible flavor make it a crowd-pleaser that's easy to pair with a crisp green salad or seasonal fruit for a well-rounded meal. Perfect for family gatherings or meal prep, the Impossible Ham N Swiss Pie brings hearty, homemade flavor with minimal effort.
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Recipe Information
Ingredients
- 1 cup Diced cooked ham
- 1 cup Shredded Swiss cheese
- 1 small Chopped onion
- 3 Large eggs
- 1.5 cups Whole milk
- 0.75 cup Bisquick baking mix
- 0.5 teaspoons Salt
- 0.25 teaspoons Ground black pepper
- 1 tablespoon Butter or nonstick spray
Instructions
Preheat your oven to 400°F (200°C). Grease a 9-inch pie plate thoroughly with butter or use nonstick spray.
Evenly spread the diced ham, shredded Swiss cheese, and chopped onion across the bottom of the prepared pie plate.
In a medium mixing bowl, whisk together the eggs, milk, Bisquick mix, salt, and black pepper until smooth and well combined.
Pour the batter over the ham, cheese, and onion mixture in the pie plate, making sure it spreads evenly.
Place the pie plate on the center rack of the preheated oven and bake for 30-35 minutes, or until the top is golden brown and a knife inserted into the center comes out clean.
Remove the pie from the oven and allow it to cool for about 5-10 minutes to set before serving.
Slice into wedges and serve warm. Pair with a crisp green salad or fresh fruit for a complete meal.
Nutrition Facts
Calories |
1720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 96.5 g | 124% | |
| Saturated Fat | 45.3 g | 226% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 871 mg | 290% | |
| Sodium | 5688 mg | 247% | |
| Total Carbohydrate | 100.2 g | 36% | |
| Dietary Fiber | 3.6 g | 13% | |
| Total Sugars | 29.0 g | ||
| Protein | 120.0 g | 240% | |
| Vitamin D | 7.9 mcg | 39% | |
| Calcium | 1757 mg | 135% | |
| Iron | 9.7 mg | 54% | |
| Potassium | 1673 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
