Iced Hazelnut Coffee Cooler
Cool down and caffeinate with this indulgent Iced Hazelnut Coffee Cooler—a perfect blend of bold, nutty flavors and creamy sweetness, ideal for summer mornings or an afternoon pick-me-up. Featuring strongly brewed hazelnut coffee, silky milk (or your favorite dairy-free alternative), and a splash of hazelnut syrup, this refreshing beverage is blended to perfection and served over ice. Topped with fluffy whipped cream, a sprinkle of crunchy chopped hazelnuts, and an optional drizzle of chocolate syrup, this coffee treat is as visually stunning as it is delicious. Ready in just 10 minutes, it’s a quick and easy recipe that delivers coffeehouse luxury right in your kitchen. Whether you love iced coffee or crave something sweet and nutty, this irresistible drink will be your go-to for coffee indulgence.
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Recipe Information
Ingredients
- 1.5 cups brewed hazelnut coffee (strongly brewed and cooled)
- 0.5 cups milk (or dairy-free alternative)
- 2 tablespoons hazelnut syrup
- 1 teaspoons granulated sugar (optional)
- 1 cup ice cubes
- 0.25 cup whipped cream
- 1 tablespoon chopped hazelnuts (for garnish)
- 1 tablespoon chocolate syrup (for drizzle, optional)
Instructions
Brew 1.5 cups of strong hazelnut coffee and let it cool completely. You can speed up the cooling process by refrigerating it for about 20 minutes.
In a blender, combine the cooled hazelnut coffee, milk, hazelnut syrup, and sugar (if using). Blend for 10-15 seconds until the mixture is smooth.
Prepare two glasses and fill each with 1/2 cup of ice cubes.
Pour the blended coffee mixture evenly into the glasses over the ice cubes.
Top each glass with a dollop of whipped cream.
Garnish with a sprinkle of chopped hazelnuts and a drizzle of chocolate syrup for extra flavor if desired.
Serve immediately with a straw or spoon, and enjoy your refreshing Iced Hazelnut Coffee Cooler!
Nutrition Facts
Calories |
277 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.5 g | 13% | |
| Saturated Fat | 4.1 g | 20% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 21 mg | 7% | |
| Sodium | 72 mg | 3% | |
| Total Carbohydrate | 41.2 g | 15% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 37.9 g | ||
| Protein | 5.7 g | 11% | |
| Vitamin D | 1.7 mcg | 8% | |
| Calcium | 180 mg | 14% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 437 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
