Nutrition Facts for Dunkin donuts hazelnut coolata
Blog Research API Download App

Dunkin Donuts Hazelnut Coolata

Image of Dunkin Donuts Hazelnut Coolata
Nutriscore Rating: 68/100

Indulge in the creamy, nutty goodness of a homemade Dunkin Donuts Hazelnut Coolatta, a refreshing frozen coffee drink that's perfect for warm afternoons or anytime you need a sweet pick-me-up. This easy-to-make recipe blends chilled brewed coffee, silky whole milk, and rich hazelnut syrup with vanilla and a hint of sugar, all whirled together with ice into a frothy treat that's both decadent and energizing. Top it off with whipped cream and a drizzle of hazelnut syrup for a luxurious café-style finish. Ready in just 10 minutes, this DIY Coolatta serves two and is the perfect way to recreate a coffeehouse classic in the comfort of your home. Keywords: Hazelnut Coolatta recipe, iced coffee drink, homemade frozen coffee beverage.

💪 Sports Nutrition Since 1999

Fuel Your Fitness Goals

Premium sports nutrition and supplements at the best prices since 1999.

Lowest Prices Guaranteed
Top Brands Selection
Fast Free Shipping
Shop Supplements →

Over 25 years of sports nutrition excellence

A1Supplements Products

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1.5 cups Brewed coffee (cold)
  • 3 tablespoons Hazelnut syrup
  • 0.5 cups Whole milk
  • 0.5 teaspoons Vanilla extract
  • 2 tablespoons Granulated sugar
  • 2 cups Ice cubes
  • Whipped cream (optional, for garnish)
  • Hazelnut syrup drizzle (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Brew a strong cup of coffee and let it cool completely. You can use leftover coffee or prepare it ahead of time and refrigerate.

2

In a blender, combine the cold coffee, hazelnut syrup, whole milk, vanilla extract, granulated sugar, and ice cubes.

3

Blend on high speed until the mixture is smooth and frothy. Stop and scrape down the sides of the blender if needed to ensure everything is well combined.

4

Taste the mixture and adjust the sweetness or hazelnut flavor by adding more sugar or hazelnut syrup, if desired.

5

Pour the Hazelnut Coolatta into two tall glasses.

6

Top with whipped cream and drizzle hazelnut syrup over the whipped cream for garnish, if using.

7

Serve immediately with a straw and enjoy your homemade Hazelnut Coolatta!

Cooking Tip: Take your time with each step for the best results!
205
cal
2.1g
protein
40.2g
carbs
3.7g
fat

Nutrition Facts

1 serving (528.9g)
Calories
205
% Daily Value*
Total Fat 3.7 g 5%
Saturated Fat 2.1 g 11%
Polyunsaturated Fat 0.0 g
Cholesterol 12 mg 4%
Sodium 40 mg 2%
Total Carbohydrate 40.2 g 15%
Dietary Fiber 0.0 g 0%
Total Sugars 39.1 g
Protein 2.1 g 4%
Vitamin D 0.8 mcg 4%
Calcium 78 mg 6%
Iron 0.0 mg 0%
Potassium 180 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

79.3%%
4.2%%
16.4%%
Fat: 66 cal (16.4%%)
Protein: 17 cal (4.2%%)
Carbs: 322 cal (79.3%%)