Hot Swiss Almond Spread
Indulge in the irresistible creaminess of Hot Swiss Almond Spread, a crowd-pleasing appetizer that’s perfect for any gathering. This rich and savory dip combines velvety cream cheese, shredded Swiss cheese, and tangy mayonnaise, blended to perfection with aromatic green onions, a touch of garlic powder, and a hint of black pepper for a flavorful kick. Topped with lightly toasted sliced almonds for a delightful crunch, this dip bakes to golden, bubbly perfection in just 15 minutes. Serve it hot with crispy crackers or slices of baguette for a warm, comforting bite that will have guests coming back for more. Whether you’re hosting a cozy dinner party or a festive celebration, this easy-to-make hot cheese spread is sure to shine.
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Recipe Information
Ingredients
- 8 ounces Cream cheese
- 1 cup Swiss cheese, shredded
- 1 cup Mayonnaise
- 2 Green onions, finely chopped
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Ground black pepper
- 0.5 cup Sliced almonds, lightly toasted
- 0.25 teaspoon Paprika (optional, for garnish)
- Crackers or sliced baguette (for serving)
Instructions
Preheat your oven to 375°F (190°C).
In a medium mixing bowl, combine the cream cheese, Swiss cheese, and mayonnaise until smooth and well blended.
Stir in the chopped green onions, garlic powder, and black pepper.
Transfer the mixture to a shallow baking dish or oven-safe ramekin, spreading it out evenly.
Top the cheese mixture with the toasted sliced almonds, spreading them out to cover the surface.
Bake in the preheated oven for 12-15 minutes, or until the spread is bubbly and the edges are lightly golden.
Optional: Lightly sprinkle paprika over the top for added color and flavor.
Serve hot with crackers or slices of baguette. Enjoy!
Nutrition Facts
Calories |
3427 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 318.7 g | 409% | |
| Saturated Fat | 84.0 g | 420% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 564 mg | 188% | |
| Sodium | 1708 mg | 74% | |
| Total Carbohydrate | 101.6 g | 37% | |
| Dietary Fiber | 8.5 g | 30% | |
| Total Sugars | 13.3 g | ||
| Protein | 60.9 g | 122% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 1408 mg | 108% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 925 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
