Hot Ham Sandwiches
Get ready to indulge in the ultimate comfort food with these irresistible Hot Ham Sandwiches—perfect for an easy weeknight dinner, potluck, or game-day snack. These savory baked sandwiches feature layers of tender cooked ham and gooey Swiss cheese nestled in soft hamburger buns, all brought to life with a flavor-packed butter glaze. The savory glaze, made with a mouthwatering blend of melted butter, yellow mustard, honey, Worcestershire sauce, garlic powder, and poppy seeds, soaks into each bite for a burst of tangy, buttery goodness. Ready in just 25 minutes, these sandwiches are baked to golden perfection, creating a soft, toasty exterior and warm, melty center. Serve fresh out of the oven and watch them disappear at your next gathering! Keywords: hot ham sandwiches, baked sandwiches, easy comfort food, ham and cheese, party food, quick dinner recipe.
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Recipe Information
Ingredients
- 8 pieces Hamburger buns
- 16 slices Cooked ham slices
- 8 slices Swiss cheese slices
- 4 tablespoons Butter
- 2 tablespoons Yellow mustard
- 1 tablespoon Honey
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Poppy seeds
- 1 teaspoon Garlic powder
- 1 teaspoon Dried minced onion
Instructions
Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper or lightly grease with non-stick spray.
In a small saucepan over low heat, melt the butter. Stir in the mustard, honey, Worcestershire sauce, poppy seeds, garlic powder, and dried minced onion until fully combined. Remove from heat and set aside.
Slice the hamburger buns in half horizontally and arrange the bottom halves in the prepared baking dish.
Place two slices of cooked ham on each bun, followed by a slice of Swiss cheese on top.
Place the top halves of the buns back on to create sandwiches.
Using a pastry brush or spoon, evenly spread the butter mixture you prepared earlier over the tops of the sandwiches, letting it drip into the edges for added flavor.
Cover the baking dish tightly with foil and bake in the preheated oven for 10 minutes.
Remove the foil and bake for an additional 5 minutes, or until the tops are golden brown and the cheese is melted.
Remove from oven and allow the sandwiches to cool for a few minutes before serving.
Serve warm and enjoy your delicious hot ham sandwiches!
Nutrition Facts
Calories |
2658 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 178.9 g | 229% | |
| Saturated Fat | 92.9 g | 465% | |
| Polyunsaturated Fat | 1.4 g | ||
| Cholesterol | 580 mg | 193% | |
| Sodium | 8408 mg | 366% | |
| Total Carbohydrate | 158.1 g | 57% | |
| Dietary Fiber | 113.5 g | 405% | |
| Total Sugars | 32.4 g | ||
| Protein | 250.8 g | 502% | |
| Vitamin D | 1.4 mcg | 7% | |
| Calcium | 2083 mg | 160% | |
| Iron | 15.5 mg | 86% | |
| Potassium | 1299 mg | 28% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
