Hidden Valley Ranch Oyster Crackers
Transform your snack game with these irresistible Hidden Valley Ranch Oyster Crackers! This easy-to-make recipe combines the crunch of buttery oyster crackers with the bold flavors of Hidden Valley Ranch seasoning, dill, and a hint of garlic. Perfectly baked to golden perfection in under 20 minutes, these crackers are a savory, bite-sized treat that’s ideal for parties, game days, or a simple afternoon snack. With minimal prep time and pantry-friendly ingredients, this flavor-packed recipe will quickly become a household favorite. Serve them on their own or pair with your favorite dip for a crowd-pleasing appetizer. Don't forget—they store beautifully, making them perfect for make-ahead snacking!
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Recipe Information
Ingredients
- 10 ounces Oyster crackers
- 1 packet Hidden Valley Ranch seasoning mix
- 0.25 cups Vegetable oil
- 0.5 teaspoons Dried dill weed
- 0.25 teaspoons Garlic powder
Instructions
Preheat the oven to 250°F (120°C) and line a baking sheet with parchment paper or foil.
In a large mixing bowl, combine the vegetable oil, Hidden Valley Ranch seasoning mix, dried dill weed, and garlic powder. Stir well to combine into a smooth mixture.
Add the oyster crackers to the bowl and gently toss until all the crackers are evenly coated with the seasoning mixture.
Spread the coated oyster crackers in a single layer on the prepared baking sheet.
Bake in the preheated oven for 15-20 minutes, stirring halfway through to ensure even crisping.
Remove the baking sheet from the oven and allow the crackers to cool completely before serving.
Store the crackers in an airtight container for up to a week, if they last that long!
Nutrition Facts
Calories |
1661 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 78.3 g | 100% | |
| Saturated Fat | 12.4 g | 62% | |
| Polyunsaturated Fat | 47.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2968 mg | 129% | |
| Total Carbohydrate | 213.4 g | 78% | |
| Dietary Fiber | 8.0 g | 29% | |
| Total Sugars | 4.7 g | ||
| Protein | 27.5 g | 55% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 16.1 mg | 89% | |
| Potassium | 483 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
