Nutrition Facts for Hidden valley ranch oyster crackers
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Hidden Valley Ranch Oyster Crackers

Image of Hidden Valley Ranch Oyster Crackers
Nutriscore Rating: 53/100

Transform your snack game with these irresistible Hidden Valley Ranch Oyster Crackers! This easy-to-make recipe combines the crunch of buttery oyster crackers with the bold flavors of Hidden Valley Ranch seasoning, dill, and a hint of garlic. Perfectly baked to golden perfection in under 20 minutes, these crackers are a savory, bite-sized treat that’s ideal for parties, game days, or a simple afternoon snack. With minimal prep time and pantry-friendly ingredients, this flavor-packed recipe will quickly become a household favorite. Serve them on their own or pair with your favorite dip for a crowd-pleasing appetizer. Don't forget—they store beautifully, making them perfect for make-ahead snacking!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
20 min
🕐
Total Time
25 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 10 ounces Oyster crackers
  • 1 packet Hidden Valley Ranch seasoning mix
  • 0.25 cups Vegetable oil
  • 0.5 teaspoons Dried dill weed
  • 0.25 teaspoons Garlic powder
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Preheat the oven to 250°F (120°C) and line a baking sheet with parchment paper or foil.

2

In a large mixing bowl, combine the vegetable oil, Hidden Valley Ranch seasoning mix, dried dill weed, and garlic powder. Stir well to combine into a smooth mixture.

3

Add the oyster crackers to the bowl and gently toss until all the crackers are evenly coated with the seasoning mixture.

4

Spread the coated oyster crackers in a single layer on the prepared baking sheet.

5

Bake in the preheated oven for 15-20 minutes, stirring halfway through to ensure even crisping.

6

Remove the baking sheet from the oven and allow the crackers to cool completely before serving.

7

Store the crackers in an airtight container for up to a week, if they last that long!

Cooking Tip: Take your time with each step for the best results!
208
cal
3.4g
protein
26.7g
carbs
9.8g
fat

Nutrition Facts

1 serving (43.5g)
Calories
208
% Daily Value*
Total Fat 9.8 g 13%
Saturated Fat 1.6 g 8%
Polyunsaturated Fat 5.9 g
Cholesterol 0 mg 0%
Sodium 371 mg 16%
Total Carbohydrate 26.7 g 10%
Dietary Fiber 1.0 g 4%
Total Sugars 0.6 g
Protein 3.4 g 7%
Vitamin D 0.0 mcg 0%
Calcium 10 mg 1%
Iron 2.0 mg 11%
Potassium 60 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

51.2%%
6.6%%
42.2%%
Fat: 704 cal (42.2%%)
Protein: 110 cal (6.6%%)
Carbs: 853 cal (51.2%%)