Nutrition Facts for Healthy french toast sweetie scramble
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Healthy French Toast Sweetie Scramble

Image of Healthy French Toast Sweetie Scramble
Nutriscore Rating: 71/100

Start your day with a delicious and nourishing twist on a breakfast favorite — the Healthy French Toast Sweetie Scramble! This creative recipe combines golden, whole-grain French toast infused with warm cinnamon, honey, and vanilla, paired perfectly with fluffy scrambled eggs for a balanced burst of sweet and savory flavors. Fresh strawberries and banana slices add natural sweetness and vibrant color, while a dollop of creamy Greek yogurt brings a touch of indulgence. Cooked in a hint of coconut oil for a wholesome touch, this protein-packed breakfast comes together in just 20 minutes, making it ideal for busy mornings or a leisurely brunch. Perfect for health-conscious foodies, this dish is a satisfying way to fuel your day while enjoying something truly delightful!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
10 min
🕐
Total Time
20 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 2 slices Whole grain bread
  • 2 Large eggs
  • 3 tablespoons Unsweetened almond milk
  • 1 teaspoon Honey
  • 0.5 teaspoon Ground cinnamon
  • 0.5 teaspoon Vanilla extract
  • 2 teaspoons Coconut oil
  • 0.5 cup Fresh strawberries (sliced)
  • 1 small Banana (sliced)
  • 2 tablespoons Greek yogurt (optional, for topping)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

In a medium mixing bowl, whisk together 1 egg, almond milk, honey, ground cinnamon, and vanilla extract until well combined to form the French toast batter.

2

Heat 1 teaspoon of coconut oil in a non-stick skillet over medium heat.

3

Dip each slice of whole grain bread into the batter, ensuring both sides are coated, and place them into the preheated skillet.

4

Cook each slice of bread for 2-3 minutes on each side, or until golden brown. Remove from the skillet and set aside on a plate.

5

In the same skillet, add the remaining teaspoon of coconut oil and crack the second egg into the pan. Gently scramble the egg with a spatula over medium heat, cooking until just set. This will balance the dish with some savory protein.

6

Arrange the cooked French toast slices on the plate, and top with the scrambled egg.

7

Garnish with sliced strawberries and banana on top of or alongside the toast.

8

Optionally, dollop Greek yogurt on top for a creamy finish and drizzle additional honey for extra sweetness if desired.

9

Serve immediately and enjoy your Healthy French Toast Sweetie Scramble!

Cooking Tip: Take your time with each step for the best results!
532
cal
23.9g
protein
60.4g
carbs
22.7g
fat

Nutrition Facts

1 serving (405.7g)
Calories
532
% Daily Value*
Total Fat 22.7 g 29%
Saturated Fat 11.8 g 59%
Polyunsaturated Fat 1.2 g
Cholesterol 371 mg 124%
Sodium 419 mg 18%
Total Carbohydrate 60.4 g 22%
Dietary Fiber 8.9 g 32%
Total Sugars 25.2 g
Protein 23.9 g 48%
Vitamin D 2.5 mcg 12%
Calcium 249 mg 19%
Iron 4.1 mg 23%
Potassium 727 mg 15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

44.6%%
17.7%%
37.8%%
Fat: 204 cal (37.8%%)
Protein: 95 cal (17.7%%)
Carbs: 241 cal (44.6%%)