Hawaiian Lemonade
Transport your taste buds to a tropical paradise with this refreshing Hawaiian Lemonade! Bursting with vibrant citrus from freshly squeezed lemons, the recipe is elevated with the natural sweetness of pineapple juice and the hydrating touch of coconut water. A homemade simple syrup ties all the flavors together, creating a perfectly balanced summer drink that’s as invigorating as it is delicious. With just 10 minutes of prep, this six-serving beverage is as easy to make as it is crowd-pleasing—ideal for backyard barbecues or lazy afternoons. Garnished with fresh mint and slices of pineapple, this tropical lemonade not only tastes incredible but also makes a stunning visual statement. Perfect for embracing a taste of the islands in your own home!
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Recipe Information
Ingredients
- 6 pieces Fresh lemons
- 2 cups Pineapple juice
- 1 cup Coconut water
- 1 cup Granulated sugar
- 4 cups Water
- 2 cups Ice cubes
- 6 pieces Mint leaves
- 4 slices Sliced pineapple (optional, for garnish)
Instructions
Cut the lemons in half and juice them until you have approximately 1 cup of fresh lemon juice. Strain out any seeds, if necessary.
In a small saucepan over medium heat, combine 1 cup of granulated sugar and 1 cup of water to create a simple syrup. Stir continuously until the sugar is completely dissolved. Remove from heat and let it cool for 5 minutes.
In a large pitcher, combine the lemon juice, pineapple juice, coconut water, and the prepared simple syrup.
Add 3 cups of cold water to the pitcher and mix well. Taste, and adjust the sweetness or tartness by adding more sugar or water, if desired.
Fill serving glasses with ice cubes and pour the Hawaiian Lemonade over the ice.
Garnish each glass with a sprig of mint and a slice of fresh pineapple, if desired, before serving.
Serve immediately and enjoy the tropical flavors!
Nutrition Facts
Calories |
247 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 51 mg | 2% | |
| Total Carbohydrate | 63.9 g | 23% | |
| Dietary Fiber | 4.5 g | 16% | |
| Total Sugars | 53.7 g | ||
| Protein | 1.7 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 67 mg | 5% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 399 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
