Ham Cheese Pleeze
Get ready to elevate your grilled sandwich game with "Ham Cheese Pleeze," a delightful twist on the classic ham and cheese combination. Featuring golden, buttery toasted bread stuffed with layers of savory deli ham and gooey cheddar cheese, this recipe is irresistible. The secret lies in the creamy homemade spread made with tangy Dijon mustard, zesty garlic powder, and smooth mayonnaise, adding a burst of flavor to every bite. Perfectly seared on a skillet in just 10 minutes, each sandwich boasts a satisfyingly crispy exterior and a warm, melty center. Ideal for quick lunches, casual dinners, or indulgent snacks, "Ham Cheese Pleeze" is comfort food simplicity at its finest—served hot and always crowd-pleasing.
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Recipe Information
Ingredients
- 4 slices sliced bread
- 2 tablespoons unsalted butter
- 4 slices deli ham
- 4 slices cheddar cheese
- 2 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 0.5 teaspoons garlic powder
Instructions
Spread 1 tablespoon of butter on one side of each slice of bread, ensuring it’s evenly coated.
In a small bowl, mix the mayonnaise, Dijon mustard, and garlic powder until smooth. Spread this mixture on the non-buttered side of two slices of bread.
Place 2 slices of ham on top of the mayonnaise mixture on each slice of bread.
Layer 2 slices of cheddar cheese over the ham on each sandwich.
Top each sandwich with the remaining bread slices, buttered side facing outward.
Heat a large skillet or griddle over medium heat.
Place the sandwiches onto the skillet and cook for 3-5 minutes on the first side until golden brown. Flip the sandwich carefully and cook for another 3-5 minutes on the second side until the bread is toasted and the cheese is melted.
Remove from the skillet and let the sandwiches rest for 1 minute before slicing in half.
Serve hot and enjoy your Ham Cheese Pleeze!
Nutrition Facts
Calories |
641 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 51% | |
| Saturated Fat | 18.3 g | 91% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 102 mg | 34% | |
| Sodium | 1214 mg | 53% | |
| Total Carbohydrate | 41.4 g | 15% | |
| Dietary Fiber | 2.1 g | 8% | |
| Total Sugars | 4.2 g | ||
| Protein | 27.6 g | 55% | |
| Vitamin D | 0.7 mcg | 4% | |
| Calcium | 356 mg | 27% | |
| Iron | 4.2 mg | 24% | |
| Potassium | 372 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
