Fruity Cottage Cheese Snack
Elevate your snacking game with this Fruity Cottage Cheese Snack, a refreshing and nutritious treat bursting with flavor and texture. This quick, no-cook recipe pairs creamy cottage cheese with a vibrant medley of fresh strawberries, blueberries, and banana slices for a naturally sweet and satisfying bite. Perfect for a wholesome breakfast, post-workout snack, or light dessert, this versatile recipe is customizable with optional toppings like a drizzle of honey, crunchy granola, and nutrient-packed chia seeds. Ready in just 10 minutes, this high-protein, fruity snack is as easy to make as it is to enjoy, delivering pure, feel-good nourishment in every spoonful.
Get More Healthy Recipes with SnapCalorie
Recipe Information
Ingredients
- 1 cup cottage cheese
- 0.5 cup fresh strawberries, hulled and sliced
- 0.25 cup fresh blueberries
- 0.5 ripe banana, sliced
- 1 teaspoon honey (optional)
- 2 tablespoons granola (optional, for crunch)
- 1 teaspoon chia seeds (optional, for garnish)
Instructions
Start by preparing your fruits: hull and slice the strawberries, rinse the blueberries, and slice half of a ripe banana.
In a serving bowl, spoon 1 cup of cottage cheese as the base.
Layer the sliced strawberries, blueberries, and banana evenly over the cottage cheese.
Drizzle 1 teaspoon of honey over the top if you'd like a touch of added sweetness.
Sprinkle 2 tablespoons of granola over the fruit for a delightful crunch (optional).
Finish by garnishing with 1 teaspoon of chia seeds for an extra boost of nutrition (optional).
Serve immediately and enjoy your Fruity Cottage Cheese Snack!
Nutrition Facts
Calories |
392 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.8 g | 9% | |
| Saturated Fat | 2.2 g | 11% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 20 mg | 7% | |
| Sodium | 727 mg | 32% | |
| Total Carbohydrate | 51.6 g | 19% | |
| Dietary Fiber | 6.7 g | 24% | |
| Total Sugars | 31.3 g | ||
| Protein | 27.8 g | 56% | |
| Vitamin D | 0.5 mcg | 2% | |
| Calcium | 264 mg | 20% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 764 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
