Nutrition Facts for Fruit milk shake

Fruit Milk Shake

Image of Fruit Milk Shake
Nutriscore Rating: 66/100

Indulge in the creamy, fruity delight of this refreshing Fruit Milk Shake, a quick and easy recipe packed with vibrant flavors and natural sweetness. Made with ripe banana, juicy strawberries, and tropical mango, this shake is blended to silky perfection with cold milk, luscious vanilla ice cream, and a hint of honey for added richness. The addition of ice cubes makes it wonderfully chilled, making it the ultimate summer beverage or breakfast treat. Ready in just 10 minutes, this smoothie-like drink is perfect for busy mornings or a mid-day pick-me-up. Serve it in tall glasses and elevate the presentation with a fresh strawberry or a sprig of mint for a truly irresistible experience. Perfect for fruit lovers, this nutritious yet indulgent milkshake is a must-try for any occasion!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 piece Banana
  • 6 pieces Strawberries
  • 0.5 whole Mango
  • 1.5 cups Cold Milk
  • 2 scoops Vanilla Ice Cream
  • 1 tablespoon Honey
  • 4 pieces Ice Cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Peel the banana and chop it into chunks.

2

Wash the strawberries thoroughly and remove the green stems.

3

Peel and cube half a mango, discarding the pit.

4

In a blender, combine the banana chunks, strawberries, and mango cubes.

5

Pour in the cold milk, add the vanilla ice cream, honey, and ice cubes.

6

Blend all the ingredients on high speed until smooth and creamy.

7

Taste the milkshake and adjust sweetness with more honey if needed.

8

Pour the milkshake into two tall glasses and serve immediately. Optionally, garnish with a fresh strawberry or a sprig of mint.

Cooking Tip: Take your time with each step for the best results!
690
cal
18.1g
protein
109.1g
carbs
21.2g
fat

Nutrition Facts

1 serving (861.0g)
Calories
690
% Daily Value*
Total Fat 21.2 g 27%
Saturated Fat 13.2 g 66%
Polyunsaturated Fat 0.1 g
Cholesterol 87 mg 29%
Sodium 262 mg 11%
Total Carbohydrate 109.1 g 40%
Dietary Fiber 3.3 g 12%
Total Sugars 93.3 g
Protein 18.1 g 36%
Vitamin D 4.7 mcg 23%
Calcium 633 mg 49%
Iron 0.1 mg 1%
Potassium 1360 mg 29%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

62.4%%
10.3%%
27.3%%
Fat: 190 cal (27.3%%)
Protein: 72 cal (10.3%%)
Carbs: 436 cal (62.4%%)