Nutrition Facts for Fruit and peanut butter wraps

Fruit and Peanut Butter Wraps

Image of Fruit and Peanut Butter Wraps
Nutriscore Rating: 73/100

Quick, wholesome, and packed with flavor, these Fruit and Peanut Butter Wraps are the perfect solution for a nutritious breakfast, lunchbox treat, or post-workout snack. Featuring whole wheat tortillas slathered with creamy (or crunchy!) peanut butter, a medley of fresh banana and strawberry slices, and optional touches of honey and granola for added sweetness and crunch, this no-cook recipe comes together in just 10 minutes. The combination of natural ingredients creates a satisfying balance of protein, fiber, and natural sugars to keep you energized throughout the day. Whether enjoyed fresh or packed for later, these versatile wraps are a portable snack that will delight both kids and adults alike.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 2 pieces Whole wheat tortillas
  • 4 tablespoons Peanut butter (smooth or crunchy)
  • 1 medium Banana
  • 6 pieces Strawberries
  • 2 teaspoons Honey (optional)
  • 2 tablespoons Granola (optional, for added crunch)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Lay the whole wheat tortillas flat on a clean surface or cutting board.

2

Spread 2 tablespoons of peanut butter evenly over each tortilla, leaving about half an inch of space around the edges.

3

Peel the banana and cut it into thin slices. Divide the slices equally between the two tortillas, placing them in a line down the center.

4

Wash and hull the strawberries, then slice them thinly. Arrange the strawberry slices alongside the banana slices on each tortilla.

5

If desired, drizzle 1 teaspoon of honey over the fruit on each wrap for added sweetness.

6

For an optional crunch, sprinkle 1 tablespoon of granola over the fruit on each wrap.

7

Carefully roll each tortilla up tightly, folding in the sides as you go to create a secure wrap.

8

Slice each wrap in half, if desired, and serve immediately or wrap in parchment paper for an on-the-go snack.

Cooking Tip: Take your time with each step for the best results!
877
cal
26.4g
protein
111.3g
carbs
39.8g
fat

Nutrition Facts

1 serving (311.0g)
Calories
877
% Daily Value*
Total Fat 39.8 g 51%
Saturated Fat 7.4 g 37%
Polyunsaturated Fat 0.1 g
Cholesterol 0 mg 0%
Sodium 936 mg 41%
Total Carbohydrate 111.3 g 40%
Dietary Fiber 13.0 g 46%
Total Sugars 41.1 g
Protein 26.4 g 53%
Vitamin D 0.0 mcg 0%
Calcium 132 mg 10%
Iron 4.3 mg 24%
Potassium 1067 mg 23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

49.0%%
11.6%%
39.4%%
Fat: 358 cal (39.4%%)
Protein: 105 cal (11.6%%)
Carbs: 445 cal (49.0%%)