Nutrition Facts for Frozen fruit slush

Frozen Fruit Slush

Image of Frozen Fruit Slush
Nutriscore Rating: 80/100

Cool down and refresh your senses with this vibrant and nutritious Frozen Fruit Slush, a quick and easy treat perfect for warm days or post-workout pick-me-ups! Packed with the natural sweetness of frozen mixed berries, creamy banana, and zesty orange juice, this guilt-free delight can be whipped up in just 10 minutes. Blend with a handful of ice for that thick, frosty texture, and customize the sweetness with a drizzle of honey, if desired. Garnish with fresh mint leaves for a pop of flavor and a stunning presentation. This dairy-free, vitamin-packed slush serves four and is the ultimate way to enjoy fruit in its most refreshing form. Perfect for summer, brunch spreads, or a healthy mid-day indulgence, this Frozen Fruit Slush will become an instant favorite!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 2 cups Frozen mixed berries
  • 1 Banana
  • 1.5 cups Orange juice
  • 1 tablespoon Honey (optional)
  • 1 cup Ice cubes
  • 2 sprigs Mint leaves (for garnish, optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Place the frozen mixed berries in a high-speed blender.

2

Peel the banana and add it to the blender.

3

Pour in the orange juice to help blend the ingredients smoothly.

4

If you prefer a sweeter slush, add the optional honey.

5

Add the ice cubes for a thicker, frostier consistency.

6

Blend on high speed until the mixture is smooth and slushy, stopping to scrape down the sides as needed.

7

Taste the slush and adjust the sweetness or consistency by adding more honey or ice, if desired.

8

Pour the slush into serving glasses immediately.

9

Garnish with mint leaves for a fresh, decorative touch if desired.

10

Serve immediately and enjoy your Frozen Fruit Slush!

Cooking Tip: Take your time with each step for the best results!
502
cal
6.1g
protein
117.3g
carbs
1.7g
fat

Nutrition Facts

1 serving (801.0g)
Calories
502
% Daily Value*
Total Fat 1.7 g 2%
Saturated Fat 0.2 g 1%
Polyunsaturated Fat 0.2 g
Cholesterol 0 mg 0%
Sodium 2 mg 0%
Total Carbohydrate 117.3 g 43%
Dietary Fiber 13.4 g 48%
Total Sugars 87.2 g
Protein 6.1 g 12%
Vitamin D 0.0 mcg 0%
Calcium 86 mg 7%
Iron 1.4 mg 8%
Potassium 1352 mg 29%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

92.2%%
4.8%%
3.0%%
Fat: 15 cal (3.0%%)
Protein: 24 cal (4.8%%)
Carbs: 469 cal (92.2%%)