Fresh Mango Papaya Kiwi Salsa
Elevate your snacking or meals with this vibrant Fresh Mango Papaya Kiwi Salsa, a tropical twist on traditional salsa that's bursting with refreshing flavors! Juicy mango, sweet papaya, and tangy kiwi combine with crisp red bell pepper, zesty red onion, and a hint of spice from jalapeño for the perfect balance of sweet and heat. Freshly chopped cilantro and a squeeze of lime add a bright, citrusy punch, while a pinch of salt ties it all together. Ready in just 20 minutes with no cooking required, this colorful salsa is the ultimate crowd-pleaser—ideal for serving with tortilla chips, grilled meats, or as a topping for tacos and salads. Perfect for summer gatherings or anytime you crave a touch of the tropics!
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Recipe Information
Ingredients
- 1 whole Ripe mango
- 1 whole Ripe papaya
- 2 whole Kiwi
- 1 medium Red bell pepper
- 0.5 medium Red onion
- 0.25 cup Cilantro
- 1 whole Lime
- 1 small Jalapeño
- 0.5 teaspoon Salt
Instructions
Peel and dice the mango, papaya, and kiwi into small, even pieces (about 1/4 to 1/2 inch in size). Transfer to a large mixing bowl.
Remove the stems and seeds from the red bell pepper and jalapeño, then finely dice them. Add to the bowl with the fruits.
Finely dice the red onion and add it to the bowl as well.
Chop the cilantro finely and add it to the salsa mixture.
Cut the lime in half and juice it over the bowl, ensuring no seeds fall in.
Sprinkle the salt over the mixture and gently toss everything together with a spoon until evenly combined.
Taste the salsa and adjust the salt or lime juice if needed.
Refrigerate the salsa for about 10 minutes to let the flavors meld, then serve chilled with chips or as a topping for your favorite dishes.
Nutrition Facts
Calories |
455 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.4 g | 4% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1220 mg | 53% | |
| Total Carbohydrate | 112.6 g | 41% | |
| Dietary Fiber | 19.1 g | 68% | |
| Total Sugars | 74.8 g | ||
| Protein | 8.5 g | 17% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 213 mg | 16% | |
| Iron | 2.3 mg | 13% | |
| Potassium | 1678 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
