Easy Ramen Stir Fry
Transform your weeknight dinner routine with this vibrant and flavorful Easy Ramen Stir Fry! Perfectly cooked instant ramen noodles are tossed with crisp stir-fried vegetables, aromatic garlic and ginger, and a savory sauce made with soy and hoisin, finished with a touch of sesame oil for an irresistible Asian-inspired twist. Customize this dish with your favorite protein—be it chicken, shrimp, or tofu—for a complete, satisfying meal in just 25 minutes. Garnished with fresh green onions and sesame seeds, this quick, budget-friendly recipe is a delicious way to elevate instant noodles into a restaurant-worthy dish that’s sure to impress. Perfect for busy evenings or a cozy homemade dinner for two, it’s a crowd-pleaser that delivers big on flavor with minimal effort!
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Recipe Information
Ingredients
- 2 packs instant ramen noodles
- 2 tablespoons vegetable oil
- 2 pieces garlic cloves, minced
- 1 teaspoon ginger, minced
- 1 medium onion, sliced
- 1 large bell pepper, sliced
- 1 cup shredded carrots
- 3 tablespoons soy sauce
- 2 tablespoons hoisin sauce
- 1 teaspoon sesame oil
- 2 stalks green onions, chopped
- 1 teaspoon sesame seeds
- 1 cup optional protein (chicken, shrimp, or tofu)
Instructions
Boil the instant ramen noodles according to the package instructions, but do not add the seasoning packs. Drain and set aside.
In a large skillet or wok, heat the vegetable oil over medium-high heat.
Add the minced garlic and ginger to the skillet, stirring until fragrant, about 30 seconds.
Toss in the sliced onion, bell pepper, and shredded carrots. Stir fry for 3-4 minutes until the vegetables are slightly softened but still crisp.
If using an optional protein, add it to the skillet and cook until fully cooked through.
In a small bowl, whisk together the soy sauce, hoisin sauce, and sesame oil.
Add the cooked ramen noodles to the skillet and pour the sauce over the top. Toss everything together until evenly coated and heated through, about 2 minutes.
Remove from heat and garnish with chopped green onions and sesame seeds.
Serve immediately and enjoy your quick and delicious Easy Ramen Stir Fry!
Nutrition Facts
Calories |
1785 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.3 g | 103% | |
| Saturated Fat | 22.7 g | 114% | |
| Polyunsaturated Fat | 23.9 g | ||
| Cholesterol | 203 mg | 68% | |
| Sodium | 6166 mg | 268% | |
| Total Carbohydrate | 158.6 g | 58% | |
| Dietary Fiber | 16.4 g | 59% | |
| Total Sugars | 32.2 g | ||
| Protein | 101.3 g | 203% | |
| Vitamin D | 0.3 mcg | 1% | |
| Calcium | 214 mg | 16% | |
| Iron | 13.9 mg | 77% | |
| Potassium | 2021 mg | 43% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
