Easy Cheesy Pizza Fondue
Get ready to dip into pure cheesy indulgence with this Easy Cheesy Pizza Fondue, a perfect appetizer or party centerpiece that brings all the flavors of classic pizza into a fun, shareable format. Featuring a luscious blend of marinara sauce, gooey mozzarella, creamy Parmesan, and tangy cream cheese, this quick and easy recipe embodies the best of Italian-inspired comfort food. Seasoned with Italian herbs, garlic powder, and a hint of red pepper flakes for a touch of heat, this fondue is customizable with optional pepperoni slices for an extra burst of savory goodness. Serve it warm with cubes of crusty baguette and fresh vegetables for dipping, making it a crowd-pleasing dish that’s ideal for game days, potlucks, or cozy family nights. Ready in just 25 minutes, this pizza fondue recipe is simple, delicious, and guaranteed to be a hit!
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Recipe Information
Ingredients
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 0.5 cups shredded Parmesan cheese
- 4 ounces cream cheese
- 1 teaspoons Italian seasoning
- 0.5 teaspoons garlic powder
- 0.25 teaspoons red pepper flakes (optional)
- 0.5 cups pepperoni slices (optional)
- 1 loaf baguette or Italian bread, cubed
- 2 cups vegetables for dipping (e.g., bell peppers, zucchini sticks)
Instructions
In a medium-sized saucepan over medium heat, warm the marinara sauce until it begins to simmer.
Reduce heat to low, then stir in the cream cheese. Whisk constantly until the cream cheese melts and is fully incorporated into the sauce.
Gradually add the shredded mozzarella cheese, one handful at a time, stirring thoroughly after each addition to ensure the cheese melts evenly.
Mix in the shredded Parmesan cheese, Italian seasoning, garlic powder, and red pepper flakes (if using). Continue stirring until the mixture is smooth and creamy.
Optional: Stir in the pepperoni slices for added flavor.
Transfer the fondue mixture to a fondue pot or a heatproof serving bowl to keep warm while serving.
Serve with cubed baguette pieces and assorted vegetables for dipping. Enjoy the gooey, pizza-inspired goodness!
Nutrition Facts
Calories |
471 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.7 g | 37% | |
| Saturated Fat | 13.9 g | 70% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 72 mg | 24% | |
| Sodium | 1095 mg | 48% | |
| Total Carbohydrate | 31.0 g | 11% | |
| Dietary Fiber | 3.4 g | 12% | |
| Total Sugars | 6.5 g | ||
| Protein | 22.5 g | 45% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 400 mg | 31% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 261 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
