Nutrition Facts for Dried cherry and pecan oatmeal

Dried Cherry and Pecan Oatmeal

Image of Dried Cherry and Pecan Oatmeal
Nutriscore Rating: 72/100

Start your morning on a wholesome and delectable note with this Dried Cherry and Pecan Oatmeal, a comforting breakfast that blends chewy old-fashioned rolled oats with the tangy sweetness of dried cherries and the nutty crunch of toasted pecans. Cooked with a creamy mix of milk and water and delicately spiced with cinnamon, this oatmeal is naturally sweetened with honey or maple syrup, making it both nutritious and irresistibly flavorful. The recipe comes together in just 15 minutes, perfect for busy mornings, and offers customization with optional toppings like fresh fruit or a drizzle of extra syrup. This hearty, fiber-rich meal is a perfect balance of taste and health, offering a satisfying start to your day.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1 cup Old-fashioned rolled oats
  • 1.5 cups Water
  • 0.5 cup Milk (dairy or non-dairy)
  • 0.25 teaspoon Salt
  • 0.5 teaspoon Ground cinnamon
  • 0.25 cup Dried cherries
  • 0.25 cup Pecans (roughly chopped)
  • 1 tablespoon Honey or maple syrup
  • 0.5 teaspoon Vanilla extract
  • Optional toppings: fresh fruits, additional honey or syrup, or extra cinnamon
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium saucepan, combine the water, milk, and salt, and bring to a gentle boil over medium heat.

2

Stir in the rolled oats and reduce the heat to low. Let the mixture simmer, stirring occasionally, for about 5 minutes or until the oats begin to soften.

3

Add the ground cinnamon and dried cherries, and continue to cook for another 2-3 minutes, stirring frequently, until the oatmeal reaches your desired consistency.

4

While the oatmeal cooks, toast the chopped pecans in a small dry skillet over medium heat for 2-3 minutes, stirring constantly, until fragrant. Remove from heat and set aside.

5

Once the oatmeal is cooked, remove it from the heat and stir in the honey (or maple syrup) and vanilla extract.

6

Divide the oatmeal between two bowls. Top each portion with the toasted pecans and any additional toppings you desire, such as fresh fruits or a drizzle of honey.

7

Serve immediately and enjoy your comforting bowl of Dried Cherry and Pecan Oatmeal!

Cooking Tip: Take your time with each step for the best results!
724
cal
17.7g
protein
106.7g
carbs
28.7g
fat

Nutrition Facts

1 serving (746.4g)
Calories
724
% Daily Value*
Total Fat 28.7 g 37%
Saturated Fat 4.3 g 22%
Polyunsaturated Fat 0.0 g
Cholesterol 10 mg 3%
Sodium 657 mg 29%
Total Carbohydrate 106.7 g 39%
Dietary Fiber 14.1 g 50%
Total Sugars 46.2 g
Protein 17.7 g 35%
Vitamin D 1.2 mcg 6%
Calcium 267 mg 21%
Iron 4.1 mg 23%
Potassium 750 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

56.5%%
9.4%%
34.2%%
Fat: 258 cal (34.2%%)
Protein: 70 cal (9.4%%)
Carbs: 426 cal (56.5%%)