Nutrition Facts for Delicious healthy truffles

Delicious Healthy Truffles

Image of Delicious Healthy Truffles
Nutriscore Rating: 59/100

Indulge guilt-free with these Delicious Healthy Truffles—a no-bake treat that’s as nourishing as it is decadent! Made with naturally sweet Medjool dates, protein-packed raw almonds, and rich unsweetened cocoa powder, these truffles are the perfect healthy alternative to traditional sweets. The addition of chia seeds and shredded coconut amps up the nutritional value, making these bite-sized delights an excellent source of fiber, healthy fats, and antioxidants. With customizable coatings like sesame seeds, cocoa powder, or coconut, you can create an elegant, textured finish for these snackable gems. Ready in just 15 minutes, they’re ideal for a quick dessert, an energy-boosting snack, or even as a gift-worthy treat for loved ones. Refrigerate them for a firmer bite and enjoy these wholesome, gluten-free, vegan delights anytime!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 12 pieces Medjool dates (pitted)
  • 0.5 cups Raw almonds
  • 2 tablespoons Cocoa powder (unsweetened)
  • 0.25 cups Shredded coconut (unsweetened)
  • 1 teaspoons Vanilla extract
  • 0.25 teaspoons Sea salt
  • 1 tablespoons Chia seeds
  • 2 tablespoons Sesame seeds (optional, for coating)
  • 1 tablespoon Cocoa powder (optional, for coating)
  • 2 tablespoons Shredded coconut (optional, for coating)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Place the pitted Medjool dates in a food processor and pulse a few times until they break down into a sticky paste.

2

Add the raw almonds, unsweetened cocoa powder, shredded coconut, vanilla extract, sea salt, and chia seeds to the processor.

3

Blend the mixture until all the ingredients are well-combined and resemble a sticky dough. Stop to scrape down the sides of the processor as needed.

4

Scoop out approximately 1 tablespoon of the mixture and roll it between your palms to form a smooth truffle ball. Repeat with the remaining mixture until you have about 12 truffles.

5

If desired, roll the truffles in sesame seeds, cocoa powder, or shredded coconut for a decorative coating.

6

Place the truffles in an airtight container and refrigerate for at least 30 minutes to firm up before serving.

7

Enjoy these healthy truffles as a quick snack, dessert, or energy boost throughout the day!

Cooking Tip: Take your time with each step for the best results!
1710
cal
31.6g
protein
261.9g
carbs
77.9g
fat

Nutrition Facts

1 serving (454.8g)
Calories
1710
% Daily Value*
Total Fat 77.9 g 100%
Saturated Fat 30.3 g 152%
Polyunsaturated Fat 11.1 g
Cholesterol 0 mg 0%
Sodium 609 mg 26%
Total Carbohydrate 261.9 g 95%
Dietary Fiber 47.4 g 169%
Total Sugars 198.6 g
Protein 31.6 g 63%
Vitamin D 0.0 mcg 0%
Calcium 641 mg 49%
Iron 12.0 mg 67%
Potassium 3075 mg 65%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

55.9%%
6.7%%
37.4%%
Fat: 701 cal (37.4%%)
Protein: 126 cal (6.7%%)
Carbs: 1047 cal (55.9%%)