Delicious Bacon and Cracker Appetizers
Get ready to wow your guests with these irresistible Bacon and Cracker Appetizers! Perfectly balancing sweet and savory flavors, this recipe features buttery crackers wrapped in crispy, caramelized bacon and topped with a touch of brown sugar for a delightful crunch. With just three simple ingredients and minimal prep time, these bite-sized snacks come together in under 30 minutes, making them an effortless yet elegant option for parties, game-day gatherings, or holiday spreads. Serve them warm or at room temperature for a crowd-pleasing treat that’s as easy to make as it is to devour. These bacon-wrapped delights are guaranteed to disappear in seconds!
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Recipe Information
Ingredients
- 24 pieces buttery crackers
- 12 slices bacon strips
- 0.5 cup brown sugar
Instructions
Preheat your oven to 375°F (190°C). Line a baking sheet with aluminum foil and place a wire rack on top.
Lay the buttery crackers flat on the wire rack, making sure they are evenly spaced.
Cut each bacon slice in half to create 24 smaller strips. Wrap one piece of bacon around each cracker, ensuring it overlaps slightly on the underside.
Sprinkle a generous pinch of brown sugar on top of each bacon-wrapped cracker.
Place the baking sheet in the preheated oven and bake for 18-20 minutes, or until the bacon is cooked to your desired crispiness and the brown sugar has caramelized.
Remove the baking sheet from the oven and allow the appetizers to cool for 5 minutes on the wire rack.
Transfer the bacon and cracker appetizers to a serving platter and enjoy! These can be served warm or at room temperature.
Nutrition Facts
Calories |
2475 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 112.1 g | 144% | |
| Saturated Fat | 13.4 g | 67% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 106 mg | 35% | |
| Sodium | 3342 mg | 145% | |
| Total Carbohydrate | 288.4 g | 105% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 94.3 g | ||
| Protein | 59.5 g | 119% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 70 mg | 5% | |
| Iron | 14.0 mg | 78% | |
| Potassium | 1119 mg | 24% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
