Delicious Asian Broccoli Slaw
Elevate your side dish game with this vibrant and refreshing Delicious Asian Broccoli Slaw! Packed with crunchy broccoli slaw mix, sweet red bell pepper, and fragrant cilantro, this recipe delivers bold flavors and satisfying textures in every bite. The tangy, umami-rich dressing made from soy sauce, rice vinegar, and sesame oil, with a hint of honey and fresh ginger, perfectly complements the crisp vegetables. Topped with toasted sesame seeds and slivered almonds for an irresistible crunch, this slaw is as versatile as it is quick—ready in just 15 minutes. Enjoy it as a light side dish, a potluck staple, or a healthy accompaniment to your favorite Asian-inspired meals. Perfect for those seeking a nutritious yet flavor-packed recipe, this slaw is sure to impress!
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Recipe Information
Ingredients
- 4 cups broccoli slaw mix
- 1 red bell pepper, thinly sliced
- 3 scallions (green onions), thinly sliced
- 0.25 cup cilantro, chopped
- 2 tablespoons toasted sesame seeds
- 0.25 cup slivered almonds
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 1 teaspoon fresh ginger, grated
- 1 teaspoon honey
- 1 clove garlic, minced
- 0.25 teaspoon black pepper
Instructions
In a large mixing bowl, combine the broccoli slaw mix, sliced red bell pepper, scallions, and chopped cilantro.
In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, grated ginger, honey, minced garlic, and black pepper to make the dressing.
Pour the dressing over the slaw mixture and toss well to coat all the vegetables evenly.
Sprinkle the toasted sesame seeds and slivered almonds over the slaw for added crunch and garnish.
Serve immediately as a side dish or refrigerate for 20-30 minutes to allow the flavors to meld together before serving.
Enjoy your Delicious Asian Broccoli Slaw as a healthy and refreshing accompaniment to any meal!
Nutrition Facts
Calories |
599 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.6 g | 52% | |
| Saturated Fat | 4.1 g | 20% | |
| Polyunsaturated Fat | 5.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1257 mg | 55% | |
| Total Carbohydrate | 51.4 g | 19% | |
| Dietary Fiber | 22.6 g | 81% | |
| Total Sugars | 21.2 g | ||
| Protein | 24.0 g | 48% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 436 mg | 34% | |
| Iron | 9.1 mg | 51% | |
| Potassium | 1682 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
