Death by Chocolate Malt
Indulge in pure chocolate decadence with this Death by Chocolate Malt, the ultimate dessert drink for chocoholics. Featuring rich chocolate ice cream blended with whole milk, velvety chocolate syrup, and a nostalgic touch of malted milk powder, this creamy concoction is truly an over-the-top treat. Layered with warm hot fudge and crowned with a towering swirl of whipped cream, each glass is finished with a playful sprinkling of mini chocolate chips, crushed malted milk balls, and optional chocolate shavings for an irresistible garnish. Ready in just 10 minutes, this indulgent chocolate malt recipe is perfect for satisfying late-night cravings or impressing guests at your next gathering. Grab a straw and a spoon, and get ready to savor every luxurious sip!
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Recipe Information
Ingredients
- 3 cups Chocolate ice cream
- 1 cup Whole milk
- 0.25 cup Chocolate syrup
- 3 tablespoons Malted milk powder
- 1 cup Whipped cream
- 0.25 cup Mini chocolate chips
- 0.5 cup Crushed malted milk balls (e.g., Whoppers)
- 0.25 cup Hot fudge sauce
- 2 tablespoons Chocolate shavings (optional, for garnish)
Instructions
In a blender, add the chocolate ice cream, whole milk, chocolate syrup, and malted milk powder.
Blend the ingredients together until smooth and creamy. If the mixture is too thick, add a splash more milk and blend again.
Pour the chocolate malt mixture evenly into two glasses, filling them about three-quarters full.
Warm the hot fudge sauce slightly in the microwave (about 10-15 seconds) to make it easier to drizzle.
Drizzle a layer of hot fudge sauce on top of each glass. Use a spoon to gently swirl the fudge into the malt mixture for added texture.
Top each glass with a generous dollop of whipped cream, piling it high for an indulgent presentation.
Sprinkle the mini chocolate chips, crushed malted milk balls, and chocolate shavings (if using) over the whipped cream.
Serve immediately with a straw and a spoon for enjoying every last decadent layer.
Nutrition Facts
Calories |
5432 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 156.8 g | 201% | |
| Saturated Fat | 98.1 g | 490% | |
| Polyunsaturated Fat | 3.1 g | ||
| Cholesterol | 393 mg | 131% | |
| Sodium | 2951 mg | 128% | |
| Total Carbohydrate | 911.6 g | 331% | |
| Dietary Fiber | 11.9 g | 42% | |
| Total Sugars | 722.2 g | ||
| Protein | 106.4 g | 213% | |
| Vitamin D | 4.1 mcg | 21% | |
| Calcium | 3066 mg | 236% | |
| Iron | 12.1 mg | 67% | |
| Potassium | 5502 mg | 117% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
