Transform your next gathering with these irresistible Crescent Roll Appetizers—a quick and easy snack that’s loaded with creamy, cheesy goodness and bursts of flavor in every bite. This recipe combines flaky crescent roll dough with a savory filling of cream cheese, shredded cheddar, green onions, garlic powder, and a hint of black pepper, with the option to add crispy, crumbled bacon for an extra layer of indulgence. Perfectly golden in just 12 minutes, these warm and buttery bites are ideal for parties, holiday gatherings, or snack time. Simple to prepare and universally loved, these appetizers will disappear as quickly as you can serve them! Keywords: crescent roll appetizer, easy party snacks, cheesy appetizer recipe, crescent dough bites.
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly spray it with nonstick cooking spray.
In a medium bowl, combine the cream cheese, shredded cheddar cheese, chopped green onions, garlic powder, black pepper, and cooked crumbled bacon (if using). Mix until well blended and set aside.
Open the can of crescent roll dough and carefully separate it into individual triangles along the perforated lines.
Spoon about 1 to 1.5 teaspoons of the cream cheese mixture onto the wide end of each crescent roll triangle.
Gently roll up each triangle, starting from the wide end and rolling toward the pointed tip. Place the rolled crescents seam-side down on the prepared baking sheet.
Bake in the preheated oven for 10-12 minutes, or until the crescent rolls are golden brown and flaky.
Remove the baking sheet from the oven and allow the crescent rolls to cool slightly for 2-3 minutes before serving.
Serve warm as a delicious appetizer or snack. Enjoy!
Calories |
1748 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 122.5 g | 157% | |
| Saturated Fat | 65.4 g | 327% | |
| Polyunsaturated Fat | 1.7 g | ||
| Cholesterol | 250 mg | 83% | |
| Sodium | 3135 mg | 136% | |
| Total Carbohydrate | 102.4 g | 37% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 28.6 g | ||
| Protein | 57.9 g | 116% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 930 mg | 72% | |
| Iron | 5.7 mg | 32% | |
| Potassium | 286 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.