Creamy Mustard Vinaigrette
Elevate your salads, roasted vegetables, or grain bowls with this luscious Creamy Mustard Vinaigrette—a perfect balance of tangy, sweet, and savory flavors. Made with Dijon mustard, white wine vinegar, a touch of honey, and a creamy boost from plain Greek yogurt, this quick and easy dressing comes together in just 5 minutes. The recipe combines the boldness of garlic and black pepper with the silky texture of olive oil, emulsifying into a perfectly smooth vinaigrette that’s as versatile as it is delicious. With its velvety consistency and gourmet appeal, this homemade dressing is a game-changer for meal prep or last-minute enhancements, ensuring every bite is packed with flavor.
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Recipe Information
Ingredients
- 2 tablespoons Dijon mustard
- 2 tablespoons White wine vinegar
- 1 teaspoon Honey
- 1 clove Garlic
- 6 tablespoons Olive oil
- 2 tablespoons Plain Greek yogurt
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Peel and finely mince the garlic clove.
In a small mixing bowl, combine the Dijon mustard, white wine vinegar, honey, and minced garlic.
Whisk the mixture until smooth and thoroughly combined.
Slowly drizzle in the olive oil while continuously whisking, ensuring the vinaigrette emulsifies into a creamy consistency.
Add the plain Greek yogurt, salt, and black pepper. Whisk again until the yogurt is fully incorporated and the vinaigrette is smooth.
Taste and adjust seasoning if necessary.
Transfer the vinaigrette to a sealable jar or container and refrigerate until ready to use. Shake well before serving.
Nutrition Facts
Calories |
870 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 90.6 g | 116% | |
| Saturated Fat | 13.4 g | 67% | |
| Polyunsaturated Fat | 8.0 g | ||
| Cholesterol | 3 mg | 1% | |
| Sodium | 1884 mg | 82% | |
| Total Carbohydrate | 8.2 g | 3% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 6.8 g | ||
| Protein | 3.3 g | 7% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 46 mg | 4% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 88 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
