Corny Dog Muffins
Transform your favorite fairground treat into a bite-sized delight with these irresistible Corny Dog Muffins! Combining the classic flavors of cornbread, hot dogs, and melty cheddar cheese, these muffins are a fun, family-friendly twist on traditional corn dogs. Made with an easy cornbread mix and sweetened with a touch of honey, they bake up golden and fluffy in just 15 minutes. Each muffin is studded with a juicy piece of hot dog, making them perfect for snacking, school lunches, or party appetizers. Serve warm with your favorite dipping sauces—like ketchup or mustard—for a nostalgic treat that's simple, satisfying, and packed with flavor. Perfect for busy weeknights or weekend gatherings, these Corny Dog Muffins are as easy to love as they are to make!
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Recipe Information
Ingredients
- 1 box (approximately 8.5 oz) Cornbread mix
- 0.5 cup Milk
- 1 large Egg
- 2 tablespoons Honey
- 4 medium-sized Hot dogs
- 0.5 cup Shredded cheddar cheese
- 1 as needed Nonstick cooking spray
Instructions
Preheat your oven to 375°F (190°C). Spray a 12-cup muffin tin with nonstick cooking spray and set aside.
Prepare the cornbread mix in a large mixing bowl by combining the cornbread mix, milk, egg, and honey. Stir until just combined, being careful not to overmix.
Slice each hot dog into thirds or quarters, depending on size, aiming for bite-sized pieces.
Fold the shredded cheddar cheese into the cornbread batter until evenly distributed.
Spoon about 2 tablespoons of the cornbread batter into each prepared muffin cup, filling each about halfway.
Place one piece of hot dog into the center of each muffin cup, pressing down slightly so it is surrounded by batter.
Bake in the preheated oven for 12-15 minutes, or until the muffins are golden on top and a toothpick inserted into the cornbread portion comes out clean.
Let the muffins cool in the tin for 5 minutes before transferring them to a wire rack to cool completely or serve warm.
Enjoy these Corny Dog Muffins as a fun snack, a lunchbox treat, or alongside your favorite dipping sauces like ketchup or mustard!
Nutrition Facts
Calories |
1920 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.8 g | 104% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 2.0 g | ||
| Cholesterol | 398 mg | 133% | |
| Sodium | 4256 mg | 185% | |
| Total Carbohydrate | 235.7 g | 86% | |
| Dietary Fiber | 4.8 g | 17% | |
| Total Sugars | 90.6 g | ||
| Protein | 57.7 g | 115% | |
| Vitamin D | 2.7 mcg | 13% | |
| Calcium | 1116 mg | 86% | |
| Iron | 8.4 mg | 47% | |
| Potassium | 524 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
