Chocolate Dessert Quesadillas
Indulge your sweet tooth with these irresistible Chocolate Dessert Quesadillas, a creative twist on a classic Mexican dish! Featuring golden, buttery flour tortillas filled with gooey semi-sweet chocolate chips, this quick and easy treat is elevated with a sprinkle of warm cinnamon-sugar and a dusting of powdered sugar for the perfect balance of sweetness and spice. Ready in just 15 minutes, these dessert quesadillas are best served with a dollop of whipped cream and fresh sliced strawberries for an elegant touch. Whether you're whipping up a last-minute dessert or treating yourself to something special, this decadent recipe is sure to be a crowd-pleaser. Perfect for chocolate lovers, these quesadillas are simple yet delightful, making them a must-try for your next dessert adventure!
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Recipe Information
Ingredients
- 2 large Flour tortillas
- 0.5 cup Semi-sweet chocolate chips
- 2 tablespoons Butter
- 0.5 teaspoon Ground cinnamon
- 1 teaspoon Granulated sugar
- 1 tablespoon Powdered sugar
- 0.5 cup Whipped cream
- 0.5 cup Strawberries (sliced)
Instructions
Place one flour tortilla on a clean surface and sprinkle the semi-sweet chocolate chips evenly over half of the tortilla.
Fold the tortilla in half to create a semicircle, pressing gently to seal.
In a small bowl, combine the ground cinnamon and granulated sugar to make a cinnamon-sugar mixture.
Heat 1 tablespoon of butter in a medium skillet over medium heat until melted.
Place the folded tortilla in the skillet and cook for 2-3 minutes, or until the bottom is golden brown and the chocolate begins to melt.
Flip the tortilla carefully using a spatula, add the remaining 1 tablespoon of butter to the skillet, and cook for another 2-3 minutes until the second side is golden brown.
Remove the quesadilla from the skillet and sprinkle the top with the cinnamon-sugar mixture while it is still warm.
Allow the quesadilla to cool for 1-2 minutes, then cut into wedges using a sharp knife or pizza cutter.
To serve, dust with powdered sugar, and add a dollop of whipped cream and sliced strawberries on the side for garnish.
Nutrition Facts
Calories |
974 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.4 g | 75% | |
| Saturated Fat | 34.7 g | 174% | |
| Polyunsaturated Fat | 1.0 g | ||
| Cholesterol | 87 mg | 29% | |
| Sodium | 702 mg | 30% | |
| Total Carbohydrate | 118.1 g | 43% | |
| Dietary Fiber | 10.2 g | 36% | |
| Total Sugars | 62.4 g | ||
| Protein | 13.9 g | 28% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 180 mg | 14% | |
| Iron | 5.0 mg | 28% | |
| Potassium | 145 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
