Chilled Spicy Seafood Sauce
Elevate your next seafood feast with this Chilled Spicy Seafood Sauce, a zesty and flavorful condiment that pairs perfectly with shrimp, crab claws, oysters, and more! Featuring a robust blend of ketchup, horseradish, fresh lemon juice, and a dash of hot sauce for a fiery kick, this recipe achieves the perfect balance of tang, heat, and sweetness, thanks to a touch of honey and minced garlic. Finished with aromatic chopped parsley and freshly ground black pepper, this easy, no-cook sauce comes together in just 10 minutes and chills to perfection in the fridge. Ideal for dipping or drizzling, this versatile sauce adds a refreshing spice to cold seafood platters, making it an absolute must-have for any summer gathering or elegant dinner party.
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Recipe Information
Ingredients
- 1 cup Ketchup
- 2 tablespoons Horseradish
- 2 tablespoons Lemon juice
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Hot sauce (e.g., Tabasco)
- 1 teaspoon Honey
- 1 clove Garlic, minced
- 1 tablespoon Fresh parsley, finely chopped
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper, freshly ground
Instructions
In a mixing bowl, combine the ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce. Whisk together until smooth.
Add the honey and minced garlic to the mixture. Whisk again to ensure the honey is fully incorporated.
Stir in the fresh parsley, salt, and black pepper. Taste the sauce and adjust seasoning if needed.
Transfer the sauce to a lidded container and refrigerate for at least 30 minutes to let the flavors meld and to chill the sauce.
Serve the chilled sauce alongside your favorite seafood, such as shrimp, crab claws, or oysters. Enjoy!
Nutrition Facts
Calories |
266 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1812 mg | 79% | |
| Total Carbohydrate | 70.4 g | 26% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 51.7 g | ||
| Protein | 0.9 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 42 mg | 3% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 210 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
