Nutrition Facts for Chili dog ala sonic

Chili Dog Ala Sonic

Image of Chili Dog Ala Sonic
Nutriscore Rating: 67/100

Satisfy your craving for bold, hearty flavors with this irresistible Chili Dog Ala Sonic recipe, a perfect homage to the fast-food classic. Juicy beef hot dogs are grilled to perfection and nestled in toasted buns, then topped with a rich, homemade chili made from ground beef, diced tomatoes, and a medley of bold spices like chili powder, cumin, and paprika. A layer of melted cheddar cheese adds a creamy finish, while optional jalapeño slices deliver a spicy kick that takes each bite to the next level. With just 40 minutes from start to finish, this easy chili dog recipe is ideal for quick weeknight dinners, summer cookouts, or game-day feasts. Treat yourself to the ultimate comfort food experience with this savory, cheesy, and utterly satisfying meal!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
25 min
🕐
Total Time
40 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

15 items
  • 4 pieces beef hot dogs
  • 4 pieces hot dog buns
  • 1 pound ground beef
  • 1 medium yellow onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tablespoons tomato paste
  • 1 cup canned diced tomatoes
  • 1 cup beef broth
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.5 cup cheddar cheese, shredded
  • 0.25 cup jalapeño slices (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Begin by preparing the chili. Heat a large skillet over medium heat and add the ground beef. Cook and crumble until browned, about 5–7 minutes. Drain any excess grease.

2

Add the chopped onion and garlic to the skillet. Cook until the onion is softened, about 3–5 minutes.

3

Stir in the tomato paste, chili powder, cumin, paprika, salt, and black pepper. Cook for 1–2 minutes to develop the flavors.

4

Add the diced tomatoes and beef broth to the skillet. Stir well and let the mixture simmer for 10–15 minutes, stirring occasionally, until it thickens slightly.

5

While the chili is simmering, heat a grill pan or regular skillet over medium heat. Grill or pan-fry the hot dogs until they are heated through and slightly charred, about 5 minutes.

6

Toast the hot dog buns in the oven or on a skillet for a minute to give them a light crispiness.

7

Assemble the chili dogs. Place one grilled hot dog in each toasted bun. Spoon a generous amount of the chili over the hot dog.

8

Top each chili dog with shredded cheddar cheese and optional jalapeño slices for an extra kick.

9

Serve immediately and enjoy your Chili Dog Ala Sonic!

Cooking Tip: Take your time with each step for the best results!
2559
cal
143.1g
protein
171.4g
carbs
149.4g
fat

Nutrition Facts

1 serving (1619.3g)
Calories
2559
% Daily Value*
Total Fat 149.4 g 192%
Saturated Fat 46.2 g 231%
Polyunsaturated Fat 2.1 g
Cholesterol 487 mg 162%
Sodium 7111 mg 309%
Total Carbohydrate 171.4 g 62%
Dietary Fiber 28.9 g 103%
Total Sugars 33.0 g
Protein 143.1 g 286%
Vitamin D 0.3 mcg 2%
Calcium 962 mg 74%
Iron 22.3 mg 124%
Potassium 2759 mg 59%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

26.3%%
22.0%%
51.7%%
Fat: 1344 cal (51.7%%)
Protein: 572 cal (22.0%%)
Carbs: 685 cal (26.3%%)