Chicken Caesar Sandwiches for Slow Cooker
Transform your lunchtime routine with these irresistible Chicken Caesar Sandwiches made effortlessly in your slow cooker! Juicy, shredded chicken is slow-cooked to perfection in a savory blend of Caesar dressing, chicken broth, Parmesan cheese, and aromatic garlic, infusing every bite with bold, tangy flavor. This easy recipe takes just 10 minutes of prep and makes up to six hearty servings, perfect for feeding the whole family or meal prepping for the week. Enjoy the tender chicken piled high on toasted burger buns, topped with crisp Romaine lettuce and an optional sprinkle of Parmesan for an extra cheesy kick. Whether you're hosting a casual gathering or craving a no-fuss meal, these sandwiches deliver a comforting, restaurant-quality experience right at home. Perfectly tender, loaded with flavor, and easy to customize, these slow cooker Chicken Caesar Sandwiches are sure to become a household favorite!
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Recipe Information
Ingredients
- 4 pieces boneless, skinless chicken breasts
- 1 cup Caesar salad dressing
- 0.5 cup chicken broth
- 0.5 cup grated Parmesan cheese
- 2 cloves garlic cloves, minced
- 1 teaspoon dried parsley
- 0.5 teaspoon ground black pepper
- 6 pieces burger buns or sandwich rolls
- 2 cups shredded Romaine lettuce
- 0.25 cup optional: additional Parmesan cheese for topping
Instructions
Place the boneless, skinless chicken breasts in the bottom of a slow cooker.
In a medium bowl, whisk together Caesar salad dressing, chicken broth, grated Parmesan cheese, minced garlic, dried parsley, and ground black pepper.
Pour the dressing mixture over the chicken in the slow cooker, ensuring all chicken pieces are coated.
Cover the slow cooker with the lid and cook on low heat for 4 hours or until the chicken is tender and fully cooked (internal temperature of 165°F or 74°C).
Once cooked, use two forks to shred the chicken directly in the slow cooker, mixing it thoroughly with the sauce.
Lightly toast the burger buns or sandwich rolls if desired.
Assemble the sandwiches by placing shredded chicken on the bottom half of each bun, topping with shredded Romaine lettuce, and sprinkling additional Parmesan cheese if using.
Top with the remaining half of the bun and serve warm. Enjoy your flavorful Chicken Caesar Sandwiches!
Nutrition Facts
Calories |
3600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 210.1 g | 269% | |
| Saturated Fat | 44.7 g | 224% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 679 mg | 226% | |
| Sodium | 5570 mg | 242% | |
| Total Carbohydrate | 141.9 g | 52% | |
| Dietary Fiber | 9.3 g | 33% | |
| Total Sugars | 19.9 g | ||
| Protein | 282.0 g | 564% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 1466 mg | 113% | |
| Iron | 17.1 mg | 95% | |
| Potassium | 2423 mg | 52% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
