Cheesy Shredded Chicken Bites

Nutriscore Rating: 50/100

Crispy, golden, and irresistibly cheesy, these Cheesy Shredded Chicken Bites are the ultimate crowd-pleasing appetizer or snack! Made with a flavorful blend of shredded chicken, creamy cheeses, and savory spices like garlic powder, onion powder, and paprika, these bite-sized delights are coated in a crunchy panko-Parmesan crust for the perfect texture in every bite. Quick to make with just 20 minutes of prep time, these chicken bites are fried to perfection and pair beautifully with your favorite dipping sauces—think ranch, honey mustard, or marinara. Whether you’re hosting a game day party or simply indulging in a cheesy treat, these bites deliver big on flavor and crunch.

Recipe Information

• Prep Time: 20 min
• Cook Time: 10 min
• Total Time: 30 min
• Servings: 6 servings
• Difficulty: Medium

🥘 Ingredients

13 items

• 2 cups Cooked and shredded chicken breast
• 1 cup Shredded cheddar cheese
• 1 cup Shredded mozzarella cheese
• 4 ounces Cream cheese, softened
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 0.5 teaspoons Paprika
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper
• 2 large Eggs
• 1.5 cups Panko breadcrumbs
• 0.5 cups Parmesan cheese, grated
• 2 cups Vegetable oil (for frying)

📝 Instructions

9 steps

1. In a mixing bowl, combine the shredded chicken, cheddar cheese, mozzarella cheese, cream cheese, garlic powder, onion powder, paprika, salt, and black pepper. Mix thoroughly until all ingredients are evenly combined.

2. Using your hands, form the mixture into bite-sized balls, about 1 inch in diameter, and place them on a tray lined with parchment paper.

3. In a shallow bowl, beat the eggs until well combined.

4. In another shallow bowl, mix the panko breadcrumbs with grated Parmesan cheese.

5. Dip each chicken bite into the beaten eggs, ensuring it's fully coated, then roll it in the breadcrumb mixture, pressing gently to adhere the coating.

6. Heat the vegetable oil in a deep skillet or heavy-bottomed pot over medium-high heat until it reaches 350°F (175°C).

7. Working in batches, carefully place the coated chicken bites into the hot oil and fry for 2-3 minutes per batch, or until golden brown and crispy.

8. Use a slotted spoon to transfer the fried bites to a plate lined with paper towels to drain any excess oil.

9. Serve the Cheesy Shredded Chicken Bites hot with your favorite dipping sauce, such as ranch, marinara, or honey mustard.

Nutrition Facts

1 serving (267.3g)

Calories		1175
% Daily Value*
Total Fat		102.7 g	132%
	Saturated Fat	24.3 g	122%
	Polyunsaturated Fat	0.0 g
Cholesterol		191 mg	64%
Sodium		888 mg	39%
Total Carbohydrate		25.4 g	9%
	Dietary Fiber	1.1 g	4%
	Total Sugars	2.9 g
Protein		42.5 g	85%
Vitamin D		0.3 mcg	2%
Calcium		406 mg	31%
Iron		2.4 mg	13%
Potassium		302 mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5550 cal (77.3%%)

Protein: 1023 cal (14.2%%)

Carbs: 610 cal (8.5%%)