Nutrition Facts for Cheesy shredded chicken bites

Cheesy Shredded Chicken Bites

Image of Cheesy Shredded Chicken Bites
Nutriscore Rating: 50/100

Crispy, golden, and irresistibly cheesy, these Cheesy Shredded Chicken Bites are the ultimate crowd-pleasing appetizer or snack! Made with a flavorful blend of shredded chicken, creamy cheeses, and savory spices like garlic powder, onion powder, and paprika, these bite-sized delights are coated in a crunchy panko-Parmesan crust for the perfect texture in every bite. Quick to make with just 20 minutes of prep time, these chicken bites are fried to perfection and pair beautifully with your favorite dipping saucesβ€”think ranch, honey mustard, or marinara. Whether you’re hosting a game day party or simply indulging in a cheesy treat, these bites deliver big on flavor and crunch.

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

13 items
  • 2 cups Cooked and shredded chicken breast
  • 1 cup Shredded cheddar cheese
  • 1 cup Shredded mozzarella cheese
  • 4 ounces Cream cheese, softened
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoons Paprika
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 2 large Eggs
  • 1.5 cups Panko breadcrumbs
  • 0.5 cups Parmesan cheese, grated
  • 2 cups Vegetable oil (for frying)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

In a mixing bowl, combine the shredded chicken, cheddar cheese, mozzarella cheese, cream cheese, garlic powder, onion powder, paprika, salt, and black pepper. Mix thoroughly until all ingredients are evenly combined.

2

Using your hands, form the mixture into bite-sized balls, about 1 inch in diameter, and place them on a tray lined with parchment paper.

3

In a shallow bowl, beat the eggs until well combined.

4

In another shallow bowl, mix the panko breadcrumbs with grated Parmesan cheese.

5

Dip each chicken bite into the beaten eggs, ensuring it's fully coated, then roll it in the breadcrumb mixture, pressing gently to adhere the coating.

6

Heat the vegetable oil in a deep skillet or heavy-bottomed pot over medium-high heat until it reaches 350Β°F (175Β°C).

7

Working in batches, carefully place the coated chicken bites into the hot oil and fry for 2-3 minutes per batch, or until golden brown and crispy.

8

Use a slotted spoon to transfer the fried bites to a plate lined with paper towels to drain any excess oil.

9

Serve the Cheesy Shredded Chicken Bites hot with your favorite dipping sauce, such as ranch, marinara, or honey mustard.

⚑
Cooking Tip: Take your time with each step for the best results!
6672
cal
248.5g
protein
79.3g
carbs
614.7g
fat

Nutrition Facts

1 serving (1509.7g)
Calories
6672
% Daily Value*
Total Fat 614.7 g 788%
Saturated Fat 145.9 g 730%
Polyunsaturated Fat 0.0 g
Cholesterol 1144 mg 382%
Sodium 4727 mg 206%
Total Carbohydrate 79.3 g 29%
Dietary Fiber 3.9 g 14%
Total Sugars 10.0 g
Protein 248.5 g 497%
Vitamin D 2.1 mcg 10%
Calcium 2331 mg 179%
Iron 11.0 mg 61%
Potassium 1556 mg 33%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.6%%
14.5%%
80.8%%
Fat: 5532 cal (80.8%%)
Protein: 994 cal (14.5%%)
Carbs: 317 cal (4.6%%)