Bring bold flavor to your kitchen with this irresistible Cajun Blackening Spices blend! Perfectly balanced with smoky paprika, zesty garlic and onion powders, earthy oregano and thyme, and a fiery kick of cayenne, this homemade seasoning is a must-have for adding depth and heat to your favorite dishes. Ready in just 5 minutes, this versatile spice mix transforms chicken, fish, shrimp, and veggies into restaurant-quality blackened masterpieces. Simply coat your desired ingredient generously before cooking in a hot cast-iron skillet for that signature charred crust. Store this spice blend in an airtight jar for up to 6 months, ensuring you always have this Southern-inspired seasoning on hand. Make your weeknight meals exciting with this easy, flavorful Cajun spice mix!
In a small mixing bowl, combine the paprika, smoked paprika, garlic powder, onion powder, dried oregano, dried thyme, cayenne pepper, ground black pepper, white pepper, and kosher salt.
Using a whisk or spoon, thoroughly mix the spices together until they are evenly distributed.
Transfer the spice blend to an airtight container, such as a mason jar or spice jar, for storage.
Store in a cool, dark place for up to 6 months to maintain freshness.
Use as needed to season proteins, vegetables, or other dishes. For blackening, generously coat the desired ingredient with the spice mix before cooking in a hot cast-iron skillet.
Calories |
140 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.6 g | 5% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 619 mg | 27% | |
| Total Carbohydrate | 29.8 g | 11% | |
| Dietary Fiber | 12.0 g | 43% | |
| Total Sugars | 2.6 g | ||
| Protein | 6.2 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 144 mg | 11% | |
| Iron | 7.4 mg | 41% | |
| Potassium | 749 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.