Nutrition Facts for Breakfast sushi
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Breakfast Sushi

Image of Breakfast Sushi
Nutriscore Rating: 64/100

Transform your mornings with this creative and kid-friendly Breakfast Sushi recipe, a fun twist on your traditional pancake breakfast! Made with light and fluffy pancakes as the "sushi rolls," this inventive dish combines just a handful of pantry staples—pancake mix, an egg, and water or milk—for a quick and easy breakfast that’s ready in minutes. Perfect for a playful spin on family breakfasts or a unique brunch option, this recipe invites creativity by letting you add your favorite fillings or toppings, like fresh fruit, yogurt, or maple drizzle. It’s a delightful way to switch up your routine while keeping things simple. Get ready to roll up some fun and savor the irresistible charm of Breakfast Sushi!

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Recipe Information

⏱️
Prep Time
N/A
🔥
Cook Time
N/A
🕐
Total Time
N/A
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

3 items
  • 1 cup Pancake mix
  • 0.75 cup Water or milk (for pancake mix)
  • 1 Egg
💡
Pro Tip: Read through all ingredients before starting to cook!

No directions provided.

634
cal
24.4g
protein
99.6g
carbs
16.9g
fat

Nutrition Facts

1 serving (353.1g)
Calories
634
% Daily Value*
Total Fat 16.9 g 22%
Saturated Fat 6.7 g 34%
Polyunsaturated Fat 0.0 g
Cholesterol 204 mg 68%
Sodium 1351 mg 59%
Total Carbohydrate 99.6 g 36%
Dietary Fiber 2.8 g 10%
Total Sugars 27.2 g
Protein 24.4 g 49%
Vitamin D 3.3 mcg 17%
Calcium 535 mg 41%
Iron 6.4 mg 35%
Potassium 461 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

61.6%%
15.0%%
23.4%%
Fat: 151 cal (23.4%%)
Protein: 97 cal (15.0%%)
Carbs: 398 cal (61.6%%)