Blt with Spicy Guacamole
Elevate your classic BLT with a zesty twist in this irresistible BLT with Spicy Guacamole recipe! Crisp bacon, juicy tomatoes, and fresh romaine lettuce come together with a rich, creamy guacamole infused with lime, a fiery kick of jalapeño, and a hint of garlic and cumin. Sandwiched between toasted sourdough or whole-grain bread brushed with olive oil, this flavorful upgrade brings a perfect balance of smoky, spicy, and tangy goodness to every bite. Ready in just 25 minutes, this quick and easy sandwich is perfect for lunch, dinner, or whenever you're craving bold flavors. Serve it fresh for maximum crunch and satisfaction!
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Recipe Information
Ingredients
- 8 slices Bacon
- 2 whole Ripe avocados
- 1 tablespoon Fresh lime juice
- 1 small, finely diced Jalapeño pepper
- 1 clove, minced Garlic
- 0.5 teaspoon Sea salt
- 0.25 teaspoon Ground cumin
- 4 slices Thick-cut tomatoes
- 4 leaves Romaine lettuce
- 4 slices Bread slices (sourdough or whole grain)
- 1 tablespoon Olive oil or butter
Instructions
Preheat a skillet over medium heat and cook the bacon slices until crispy, about 8-10 minutes. Remove them from the skillet and place on a paper towel-lined plate to drain excess grease.
While the bacon is cooking, prepare the spicy guacamole. Scoop out the flesh of the avocados into a bowl and mash until smooth but slightly chunky.
Add lime juice, diced jalapeño, minced garlic, sea salt, and ground cumin to the mashed avocados. Mix well to combine, and adjust seasoning if needed. Set aside.
Lightly brush one side of each bread slice with olive oil or butter. Toast the bread slices in a clean skillet over medium heat until golden brown and crispy. Set aside.
Assemble the BLT sandwiches. Spread a generous layer of spicy guacamole onto each bread slice.
Layer on romaine lettuce, tomato slices, and crispy bacon on two of the bread slices.
Top each sandwich with the remaining bread slices, guacamole side down.
Slice each sandwich in half and serve immediately. Enjoy your zesty and satisfying BLT with Spicy Guacamole!
Nutrition Facts
Calories |
1387 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 85.0 g | 109% | |
| Saturated Fat | 16.8 g | 84% | |
| Polyunsaturated Fat | 3.9 g | ||
| Cholesterol | 63 mg | 21% | |
| Sodium | 3088 mg | 134% | |
| Total Carbohydrate | 125.9 g | 46% | |
| Dietary Fiber | 33.7 g | 120% | |
| Total Sugars | 20.1 g | ||
| Protein | 48.0 g | 96% | |
| Vitamin D | 0.3 mcg | 1% | |
| Calcium | 187 mg | 14% | |
| Iron | 8.2 mg | 46% | |
| Potassium | 2988 mg | 64% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
