Bisquick Easy Cheesy Chicken Casserole
Creamy, cheesy, and irresistibly comforting, this Bisquick Easy Cheesy Chicken Casserole is the ultimate quick-prep family dinner! Packed with tender shredded chicken, mixed vegetables, and a luscious blend of cream of chicken soup, sour cream, and cheddar cheese, this casserole is lovingly topped with a golden Bisquick crust for a delightful, hearty meal. Ready in just under an hour, this easy-to-make recipe brings together pantry staples like Bisquick mix, milk, and eggs, making it perfect for busy weeknights. With its layers of cheesy goodness and home-cooked flavor, it’s a crowd-pleaser that will become your go-to comfort food. Don't forget to serve it with a side salad or warm rolls for the ideal cozy dinner experience!
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Recipe Information
Ingredients
- 3 cups cooked shredded chicken
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 2 cups cheddar cheese, shredded
- 1.5 cups frozen mixed vegetables
- 1.5 cups Bisquick mix
- 1 cup milk
- 2 eggs
- 0.5 teaspoons salt
- 0.5 teaspoons black pepper
Instructions
Preheat your oven to 375°F (190°C). Lightly grease a 9x13-inch baking dish and set it aside.
In a large mixing bowl, combine the cooked shredded chicken, cream of chicken soup, sour cream, 1 cup of shredded cheddar cheese, frozen mixed vegetables, salt, and pepper. Mix thoroughly to combine.
Spread the chicken mixture evenly into the prepared baking dish.
In a separate bowl, whisk together the Bisquick mix, milk, and eggs until smooth.
Pour the Bisquick mixture evenly over the chicken mixture in the baking dish.
Sprinkle the remaining 1 cup of shredded cheddar cheese over the top.
Bake in the preheated oven for 35-40 minutes, or until the top is golden brown and the casserole is cooked through.
Remove from the oven and let the casserole cool for 5 minutes before serving.
Serve warm and enjoy your Bisquick Easy Cheesy Chicken Casserole!
Nutrition Facts
Calories |
3683 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 180.4 g | 231% | |
| Saturated Fat | 97.3 g | 486% | |
| Polyunsaturated Fat | 1.7 g | ||
| Cholesterol | 1360 mg | 453% | |
| Sodium | 6955 mg | 302% | |
| Total Carbohydrate | 210.1 g | 76% | |
| Dietary Fiber | 14.2 g | 51% | |
| Total Sugars | 52.6 g | ||
| Protein | 325.3 g | 651% | |
| Vitamin D | 5.1 mcg | 25% | |
| Calcium | 2974 mg | 229% | |
| Iron | 25.7 mg | 143% | |
| Potassium | 3228 mg | 69% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
