Barbecue Seasoning Mix
Elevate your grilling game with this versatile Barbecue Seasoning Mix, a perfect blend of smoky, sweet, and savory flavors that will take your dishes to the next level. Featuring savory paprika and smoked paprika, a touch of sweetness from brown sugar, and a kick from cayenne pepper and ground cumin, this homemade seasoning brings balance and depth to any meal. With just five minutes of prep time, you can whip up this DIY dry rub to season meats, enhance barbecue sauces, or sprinkle over roasted veggies. Easy to make and store, this spice mix is a pantry essential for barbecue lovers and home chefs looking for bold, smoky flavor.
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Recipe Information
Ingredients
- 2 tablespoons Paprika
- 2 tablespoons Brown sugar
- 1 tablespoon Kosher salt
- 1 tablespoon Black pepper
- 1 tablespoon Garlic powder
- 1 tablespoon Onion powder
- 2 teaspoons Ground cumin
- 1 teaspoon Cayenne pepper
- 1 teaspoon Dry mustard
- 1 teaspoon Smoked paprika
Instructions
In a small mixing bowl, combine the paprika, brown sugar, kosher salt, black pepper, garlic powder, onion powder, ground cumin, cayenne pepper, dry mustard, and smoked paprika.
Stir the ingredients thoroughly until they are well combined and evenly distributed.
Transfer the barbecue seasoning mix to an airtight container or a spice jar for storage.
Store the mix in a cool, dark place for up to six months to preserve its flavor.
Use this seasoning mix as a dry rub for meats, a flavor enhancer for sauces, or a seasoning for grilled or roasted vegetables.
Nutrition Facts
Calories |
222 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 0.7 g | 3% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1809 mg | 79% | |
| Total Carbohydrate | 47.0 g | 17% | |
| Dietary Fiber | 10.8 g | 39% | |
| Total Sugars | 19.9 g | ||
| Protein | 7.0 g | 14% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 176 mg | 14% | |
| Iron | 9.7 mg | 54% | |
| Potassium | 767 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
