Nutrition Facts for African coffee cooler

African Coffee Cooler

Image of African Coffee Cooler
Nutriscore Rating: 70/100

Cool down with the bold and aromatic flavors of the African Coffee Cooler, a refreshing iced coffee drink infused with the warm spices of cinnamon and cardamom. This easy-to-make recipe combines strong brewed coffee, naturally sweet honey, and creamy whole milk (or your favorite plant-based alternative) for a perfectly balanced treat. Blended with ice for a frothy, chilled finish, this luxurious beverage is perfect for hot summer days or when you need a pick-me-up with a twist. Elevate your experience by topping it with whipped cream and a sprinkle of nutmeg. Ready in just 10 minutes and packed with exotic flavors, the African Coffee Cooler is a must-try for coffee lovers seeking something adventurous and delicious.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 2 cups strong brewed coffee
  • 2 tablespoons honey
  • 0.5 teaspoons ground cinnamon
  • 0.25 teaspoons ground cardamom
  • 1 cup whole milk (or plant-based alternative)
  • 1.5 cups ice cubes
  • optional whipped cream
  • optional dusting ground nutmeg
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Brew 2 cups of strong coffee and let it cool to room temperature. For faster cooling, transfer the coffee to a heat-safe container and place it in the refrigerator.

2

In a small bowl, mix the honey, ground cinnamon, and ground cardamom until well combined.

3

Pour the cooled coffee into a blender. Add the spiced honey mixture, whole milk (or your preferred milk alternative), and ice cubes.

4

Blend on high speed for about 30-45 seconds, until the mixture is smooth and frothy.

5

Pour the blended coffee cooler into glasses. Top with whipped cream if desired and sprinkle a light dusting of ground nutmeg for additional flavor.

6

Serve immediately and enjoy your African Coffee Cooler!

Cooking Tip: Take your time with each step for the best results!
315
cal
9.1g
protein
49.5g
carbs
10.5g
fat

Nutrition Facts

1 serving (1135.0g)
Calories
315
% Daily Value*
Total Fat 10.5 g 13%
Saturated Fat 6.2 g 31%
Polyunsaturated Fat 0.1 g
Cholesterol 29 mg 10%
Sodium 113 mg 5%
Total Carbohydrate 49.5 g 18%
Dietary Fiber 1.3 g 5%
Total Sugars 47.0 g
Protein 9.1 g 18%
Vitamin D 3.2 mcg 16%
Calcium 308 mg 24%
Iron 0.7 mg 4%
Potassium 599 mg 13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.2%%
11.1%%
28.7%%
Fat: 94 cal (28.7%%)
Protein: 36 cal (11.1%%)
Carbs: 198 cal (60.2%%)