Creamy Coffee Punch
Indulge in the luscious blend of bold coffee and velvety cream with this irresistible Creamy Coffee Punch—a crowd-pleasing beverage that’s perfect for parties, brunches, or cozy gatherings. Featuring the rich flavors of strong brewed coffee, sweetened condensed milk, and a hint of vanilla, this creamy delight is elevated with a frothy scoop of vanilla ice cream that melts seamlessly into the mix. A dash of ground cinnamon adds a warm, aromatic touch, while optional whipped cream and nutmeg make for a stunning garnish. Ready in just 10 minutes, this no-cook coffee punch serves up to 8 and is a refreshing, decadent treat for coffee lovers.
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Recipe Information
Ingredients
- 4 cups Strong brewed coffee, chilled
- 2 cups Whole milk
- 1 cup Sweetened condensed milk
- 1 teaspoon Vanilla extract
- 0.5 teaspoon Ground cinnamon
- 4 cups Vanilla ice cream
- 1 cup Whipped cream (optional, for garnish)
- 0.25 teaspoon Ground nutmeg (optional, for garnish)
Instructions
Step 1: Brew a strong pot of coffee using your preferred coffee grounds. Measure 4 cups and allow it to chill completely in the refrigerator.
Step 2: In a large punch bowl, combine the chilled coffee, whole milk, sweetened condensed milk, vanilla extract, and ground cinnamon. Whisk thoroughly until fully blended.
Step 3: Add 4 cups of vanilla ice cream to the punch bowl, gently stirring until it begins to melt and creates a creamy, frothy texture.
Step 4: Taste the mixture and adjust sweetness or cinnamon levels if desired.
Step 5: If serving immediately, ladle the punch into cups or glasses. Optionally, top each serving with whipped cream and a sprinkle of ground nutmeg for garnish.
Step 6: Serve chilled, and enjoy your creamy coffee punch!
Nutrition Facts
Calories |
3176 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 171.2 g | 219% | |
| Saturated Fat | 114.3 g | 572% | |
| Polyunsaturated Fat | 1.6 g | ||
| Cholesterol | 620 mg | 207% | |
| Sodium | 1062 mg | 46% | |
| Total Carbohydrate | 333.4 g | 121% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 310.8 g | ||
| Protein | 61.5 g | 123% | |
| Vitamin D | 6.0 mcg | 30% | |
| Calcium | 2263 mg | 174% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 3498 mg | 74% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
