Creamy Coffee Punch
Indulge in the luscious blend of bold coffee and velvety cream with this irresistible Creamy Coffee Punch—a crowd-pleasing beverage that’s perfect for parties, brunches, or cozy gatherings. Featuring the rich flavors of strong brewed coffee, sweetened condensed milk, and a hint of vanilla, this creamy delight is elevated with a frothy scoop of vanilla ice cream that melts seamlessly into the mix. A dash of ground cinnamon adds a warm, aromatic touch, while optional whipped cream and nutmeg make for a stunning garnish. Ready in just 10 minutes, this no-cook coffee punch serves up to 8 and is a refreshing, decadent treat for coffee lovers.
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Recipe Information
Ingredients
- 4 cups Strong brewed coffee, chilled
- 2 cups Whole milk
- 1 cup Sweetened condensed milk
- 1 teaspoon Vanilla extract
- 0.5 teaspoon Ground cinnamon
- 4 cups Vanilla ice cream
- 1 cup Whipped cream (optional, for garnish)
- 0.25 teaspoon Ground nutmeg (optional, for garnish)
Instructions
Step 1: Brew a strong pot of coffee using your preferred coffee grounds. Measure 4 cups and allow it to chill completely in the refrigerator.
Step 2: In a large punch bowl, combine the chilled coffee, whole milk, sweetened condensed milk, vanilla extract, and ground cinnamon. Whisk thoroughly until fully blended.
Step 3: Add 4 cups of vanilla ice cream to the punch bowl, gently stirring until it begins to melt and creates a creamy, frothy texture.
Step 4: Taste the mixture and adjust sweetness or cinnamon levels if desired.
Step 5: If serving immediately, ladle the punch into cups or glasses. Optionally, top each serving with whipped cream and a sprinkle of ground nutmeg for garnish.
Step 6: Serve chilled, and enjoy your creamy coffee punch!
Nutrition Facts
Calories |
308 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 9.0 g | 45% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 57 mg | 19% | |
| Sodium | 119 mg | 5% | |
| Total Carbohydrate | 38.5 g | 14% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 35.6 g | ||
| Protein | 6.7 g | 13% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 237 mg | 18% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 384 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
