Adult Popcorn
Elevate your snacking game with this irresistible recipe for Adult Popcorn—a bold, flavor-packed twist on a beloved classic. Perfect for movie nights or cocktail parties, this indulgent treat combines freshly popped kernels with a rich bourbon-infused butter, smoky paprika, a hint of chili powder, and a zesty kick of black pepper. Optional Parmesan cheese adds an extra layer of savory goodness that’s sure to impress. Ready in just 15 minutes, this popcorn is quick, easy, and guaranteed to delight adults seeking a sophisticated snack with a gourmet edge. Whether you're hosting friends or enjoying a cozy night in, this recipe delivers the perfect balance of spice, smoke, and indulgence.
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Recipe Information
Ingredients
- 0.5 cup Popcorn kernels
- 2 tablespoons Vegetable oil
- 4 tablespoons Unsalted butter
- 1 tablespoon Bourbon
- 0.5 teaspoon Smoked paprika
- 0.25 teaspoon Chili powder
- 1 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Grated Parmesan cheese (optional)
Instructions
In a large, heavy-bottomed pot with a lid, heat the vegetable oil over medium-high heat.
Add three or four popcorn kernels to the oil and cover the pot with the lid. When the test kernels pop, add the rest of the popcorn kernels in an even layer and cover the pot again.
Reduce the heat slightly and shake the pot occasionally to prevent burning. Once the popping slows to about two seconds between pops, remove the pot from heat and carefully transfer the popcorn to a large bowl.
In a small saucepan over low heat, melt the unsalted butter. Once melted, stir in the bourbon, smoked paprika, chili powder, salt, and black pepper. Stir until well combined and fragrant, about 1 minute. Remove from heat.
Drizzle the butter mixture evenly over the popped popcorn, tossing well to coat each piece.
Optionally, sprinkle grated Parmesan cheese over the popcorn and toss again for an added layer of flavor.
Serve immediately and enjoy your sophisticated Adult Popcorn!
Nutrition Facts
Calories |
901 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 79.3 g | 102% | |
| Saturated Fat | 33.9 g | 169% | |
| Polyunsaturated Fat | 16.8 g | ||
| Cholesterol | 132 mg | 44% | |
| Sodium | 2536 mg | 110% | |
| Total Carbohydrate | 38.9 g | 14% | |
| Dietary Fiber | 8.3 g | 30% | |
| Total Sugars | 0.6 g | ||
| Protein | 10.4 g | 21% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 133 mg | 10% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 220 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
