Nutrition Facts for 4 ingredient peach cobbler
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4 Ingredient Peach Cobbler

Image of 4 Ingredient Peach Cobbler
Nutriscore Rating: 50/100

Indulge in the ultimate easy dessert with this irresistibly simple 4 Ingredient Peach Cobbler! Packed with juicy canned peaches in sweet syrup, a buttery golden crust from boxed yellow cake mix, and a hint of optional cinnamon for warmth, this cobbler is as effortless as it is delicious. With just 5 minutes of prep time and 4 pantry-friendly ingredients, this recipe is perfect for busy weeknights or last-minute gatherings. Baked to bubbly perfection in under 40 minutes, it’s best served warm with a scoop of vanilla ice cream or a dollop of whipped cream for a comforting crowd-pleaser that will have everyone coming back for seconds. Whether you’re searching for a quick cobbler recipe or a classic peach dessert, this dish delivers homemade flavor with minimal effort.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
40 min
πŸ•
Total Time
45 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 29 ounces canned peaches (in syrup)
  • 15.25 ounces boxed yellow cake mix
  • 8 tablespoons unsalted butter
  • 1 teaspoon ground cinnamon (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Preheat your oven to 350Β°F (175Β°C).

2

Pour the entire can of peaches (including the syrup) into a 9x13-inch baking dish and spread evenly.

3

Sprinkle the boxed yellow cake mix evenly over the peaches, making sure to cover them completely.

4

Slice the butter into thin pats and evenly distribute them over the cake mix layer.

5

If desired, sprinkle ground cinnamon on top for added flavor.

6

Bake in the preheated oven for 35-40 minutes, or until the top is golden brown and bubbling.

7

Remove from the oven and let it cool for 5-10 minutes before serving.

8

Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream, if desired.

⚑
Cooking Tip: Take your time with each step for the best results!
498
cal
4.1g
protein
79.7g
carbs
19.6g
fat

Nutrition Facts

1 serving (228.5g)
Calories
498
% Daily Value*
Total Fat 19.6 g 25%
Saturated Fat 11.4 g 57%
Polyunsaturated Fat 0.0 g
Cholesterol 41 mg 14%
Sodium 511 mg 22%
Total Carbohydrate 79.7 g 29%
Dietary Fiber 2.5 g 9%
Total Sugars 51.4 g
Protein 4.1 g 8%
Vitamin D 1.1 mcg 5%
Calcium 184 mg 14%
Iron 3.0 mg 16%
Potassium 278 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

62.2%%
3.2%%
34.6%%
Fat: 1062 cal (34.6%%)
Protein: 98 cal (3.2%%)
Carbs: 1911 cal (62.2%%)