1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 70% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 393.7 mg | 17% | |
| Total Carbohydrates | 157.5 g | 57% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 118.1 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Walnut-topped caramel candy
Walnut-Topped Caramel Candy is a decadent treat combining the richness of creamy caramel with the earthy crunch of walnuts. Typically associated with American confectionery traditions, this candy often features a simple base of sugar, butter, and cream to create its smooth caramel layer. It's topped with wholesome walnuts, providing natural fiber, healthy fats, and essential nutrients like magnesium and omega-3 fatty acids. While the walnuts offer a nutritional boost, the candy itself tends to be high in sugar and saturated fats, making it a calorie-dense indulgence best enjoyed in moderation. Its sweet and nutty combination appeals to dessert lovers seeking a balance of crunchy texture and gooey sweetness. Popular during holidays or as part of gift baskets, Walnut-Topped Caramel Candy is a nostalgic and rich treat to savor occasionally.
