1 serving (150 grams) contains 200 calories, 3.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
320.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.8 g | 16% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 1.6 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 32.0 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 560.0 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Waffle House hashbrowns are a quintessential American breakfast dish originated in Southern diners, known for their golden and crispy texture. This savory staple is made primarily from shredded potatoes and cooked on a flat-top grill. Potatoes are rich in carbohydrates, making them a primary source of energy. Additionally, hashbrowns provide modest amounts of dietary fiber, potassium, and vitamin C. However, the nutritional profile can vary depending on added ingredients such as butter, cheese, or meats, which increase fat and sodium content. Often served in customizable styles, such as 'smothered' with onions or 'covered' with melted cheese, they cater to a variety of taste preferences but should be consumed in moderation due to their typical high-calorie count when prepared restaurant-style.
Store leftover hashbrowns in an airtight container and refrigerate within 2 hours of cooking. Reheat on a skillet or oven for best texture; avoid microwaving as it can make them soggy.
A regular serving of Waffle House hashbrowns contains approximately 200 calories, 3 grams of protein, 9 grams of fat, and 26 grams of carbohydrates. They provide small amounts of potassium and vitamin C from the potatoes, but the dish is relatively low in overall nutritional value unless additional toppings like vegetables or eggs are added.
Waffle House hashbrowns are not keto or low-carb friendly, as they contain about 26 grams of carbohydrates per serving, primarily from the potatoes. For those following a strict keto diet, this amount of carbs is too high and would likely exceed your daily limit.
Waffle House hashbrowns are high in carbohydrates and may be cooked in oils, making them calorie-dense. Consuming them frequently, especially with added toppings like cheese or gravy, could contribute to excess calorie and fat intake. They are best enjoyed in moderation as part of a balanced diet.
A single serving size (regular portion) of Waffle House hashbrowns, which is approximately 210 grams, is a reasonable portion for most people. If you’re adding high-calorie toppings or pairing it with other dishes, consider ordering a smaller or 'scattered' portion to manage calorie intake.
Waffle House hashbrowns are typically cooked on a griddle with oil, which can increase their calorie and fat content compared to homemade versions where you control the oil quantity. Homemade hashbrowns can also be customized with healthier ingredients like sweet potatoes, less salt, or added vegetables for higher nutritional value.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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