1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1282.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 21.4 g | 107% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 128.2 g | 46% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 8.5 g | ||
| protein | 17.1 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 85.5 mg | 6% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 2820.5 mg | 60% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Utz Ripples Sour Cream & Onion Potato Chips are a classic American snack rooted in the tradition of savory comfort foods. Made from fresh potatoes, these ripple-cut chips are cooked in vegetable oil and seasoned with a blend of sour cream, onion powder, and spices for a bold, tangy flavor. The ridged texture makes them ideal for dipping or enjoying on their own. While they are free from preservatives and trans fats, they remain a high-calorie snack with significant amounts of sodium and saturated fat, making moderation key to incorporating them into a balanced diet. Perfect for parties or casual snacking, these chips combine indulgent taste with a satisfying crunch, offering a mouthwatering treat that epitomizes classic snack fare.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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