One cup of Ube cake is around 240.4 grams and contains approximately 721.2 calories, 9.6 grams of protein, 24.0 grams of fat, and 108.2 grams of carbohydrates.
Ube Cake is a delightful Filipino dessert made from the vibrant purple yam known as ube, giving it a stunning hue and unique flavor. This moist, fluffy cake is often paired with creamy frosting and sometimes adorned with fresh fruit, creating a feast for the eyes and palate. Rich in antioxidants, ube adds a healthy twist to indulgence, providing fiber and essential vitamins. While it’s a sweet treat, moderation can allow you to enjoy its heavenly taste without guilt. Experience the joy of Ube Cake and savor a slice of Filipino culture in every bite!
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Nutrition Information
Calories |
721.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.0 g | 30% | |
| Saturated Fat | 12.0 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 72.1 mg | 24% | |
| Sodium | 480.8 mg | 20% | |
| Total Carbohydrates | 108.2 g | 39% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 72.1 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.2 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
