1 serving (140 grams) contains 250 calories, 30.0 grams of protein, 13.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
422.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.0 g | 28% | |
| Saturated Fat | 6.8 g | 34% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 152.0 mg | 50% | |
| Sodium | 1013.5 mg | 44% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.7 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 25.3 mg | 1% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 422.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tuson Rotisserie Chicken is a flavorful, slow-roasted dish that brings out the best in tender poultry. Its origins lie in traditional rotisserie cooking techniques, commonly associated with European and Mediterranean cuisines. Prepared with a blend of herbs, spices, and minimal oil, this chicken is naturally rich in protein while offering savory depth. The skin, often crisped during the cooking process, adds a satisfying texture but is higher in fat and calories. Tuson Rotisserie Chicken can be a heart-healthy choice when paired with vegetables, though excessive sodium can be a concern depending on seasoning used. Its simplicity and wholesome ingredients make it a versatile option for balanced meals. Enjoy it fresh off the spit or as a key ingredient in soups, salads, or wraps, while being mindful of portion size for optimal nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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