1 serving (45 grams) contains 130 calories, 7.0 grams of protein, 10.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
684.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.6 g | 67% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 157.9 mg | 52% | |
| Sodium | 2526.3 mg | 109% | |
| Total Carbohydrates | 10.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 5.3 g | ||
| protein | 36.8 g | 73% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 105.3 mg | 8% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 789.5 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Turkey hotdogs are a processed food item made from ground turkey meat, often mixed with seasonings and preservatives. They originated as a lighter alternative to traditional pork or beef hotdogs, gaining popularity in the United States due to their lower fat and calorie content. On average, a single turkey hotdog contains approximately 70-100 calories, 5-7 grams of protein, 4-6 grams of fat, and minimal carbohydrates. This makes them a convenient protein option for quick meals or snacks. Turkey hotdogs are also a source of important micronutrients like selenium and B vitamins, although they can be high in sodium due to their processing. Despite their convenience, they are considered a processed food and should be consumed in moderation as part of a balanced diet.
Store turkey hotdogs in the refrigerator at or below 40°F (4°C) and consume within 7 days of opening. They can also be frozen for up to 1-2 months for extended storage.
Turkey hotdogs typically contain around 5-7 grams of protein per serving (usually one hotdog), making them a moderate source of protein. While not as protein-dense as grilled turkey breast, they can still contribute to your daily protein intake, especially as a convenient option.
Yes, a turkey hotdog can fit into a keto diet, as it is generally low in carbohydrates, with around 1-3 grams of carbs per serving. Be sure to check the label for added sugars or fillers, and pair the hotdog with keto-friendly toppings like mustard or low-carb vegetables instead of high-carb buns.
Turkey hotdogs can be a healthier choice compared to traditional pork or beef hotdogs due to their lower fat and calorie content, typically containing about 70-120 calories and less saturated fat per serving. However, they may still have high sodium levels (about 400-600 mg per hotdog), so moderation is key for those monitoring salt intake.
The recommended serving size is typically one turkey hotdog, which provides manageable portions of calories, protein, and sodium. Pair it with nutrient-rich sides like fresh vegetables or a whole-grain bun to create a more balanced meal.
Turkey hotdogs are generally lower in calories and saturated fat compared to beef hotdogs. For example, a turkey hotdog may contain around 70-120 calories and 2-4 grams of fat, while a beef hotdog often contains 150-200 calories and 10-15 grams of fat. While both options are processed meats, turkey hotdogs may be a lighter choice for those watching fat intake.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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