1 serving (150 grams) contains 400 calories, 25.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 110.4 mg | 36% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 39.4 g | 78% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tonkatsu Hire, also known as pork tenderloin cutlet, originates from Japan and is a staple in Japanese cuisine. This dish features a breaded, deep-fried pork tenderloin that is often served with shredded cabbage, rice, and miso soup. Pork tenderloin is a lean cut of meat, making it lower in fat compared to other cuts such as pork belly. A typical serving provides high-quality protein (approximately 22g per 100g), essential for muscle repair and growth. Tonkatsu Hire also contains vitamins such as B12 and zinc, which play roles in energy production and immune support. Dietary fiber and additional nutrients are often supplied by traditional side dishes like shredded cabbage and miso soup, adding balance to this hearty meal.
Store cooked Tonkatsu Hire in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer to maintain crispness and avoid sogginess. Do not leave at room temperature for extended periods to prevent spoilage.
Yes, tonkatsu hire, made from pork tenderloin, is relatively high in protein. A typical 100g serving of tonkatsu hire contains approximately 26-28g of protein, making it a good protein source for muscle repair and growth. However, the exact protein content can vary based on preparation and breading.
Tonkatsu hire is not keto-friendly in traditional preparation due to the use of panko breadcrumbs, which are high in carbs. A serving may contain 20-30g of carbohydrates depending on the breading. For a keto adaptation, you can use almond flour or crushed pork rinds as a low-carb alternative to panko.
Tonkatsu hire is often deep-fried, which can increase the fat and calorie content, potentially leading to higher cholesterol or weight gain if consumed in excess. Opting for a baked or air-fried version can reduce some health concerns. Additionally, those watching their sodium intake should note that tonkatsu sauces can be high in salt.
A typical serving of tonkatsu hire is about 120-150g of meat, which equates to around 300-400 calories depending on preparation. Pair it with a side of cabbage salad and a smaller portion of rice to create a balanced meal while managing portion sizes effectively.
Tonkatsu hire (pork tenderloin) is leaner and contains less fat compared to tonkatsu rosu (pork loin). While hire has a protein content of about 26-28g per 100g, rosu has slightly less protein but more fat, making hire a better choice for those seeking a lower-fat option. However, rosu is often considered juicier due to its higher fat content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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